General Services Assistant

Description

Job Summary: The Kitchen Assistant will assist in food preparation and organization, ensuring hygiene and general support for kitchen operations. Key Highlights: 1. Assistance in food preparation and kitchen organization 2. Focus on hygiene, efficiency, and quality in processes 3. Support for chefs and kitchen staff, adhering to safety regulations **Job Description: Kitchen Assistant** The Kitchen Assistant is responsible for assisting in food preparation, maintaining kitchen environment organization, and providing general support for kitchen operations, ensuring hygiene, efficiency, and quality in processes. **Main Responsibilities:** * Assist in food preparation (washing, cutting, peeling, and portioning ingredients); * Maintain cleanliness and organization of the kitchen, utensils, and equipment; * Sanitize food items according to sanitary regulations; * Support chefs and other kitchen staff; * Monitor proper food storage; * Assist in plating dishes when required; * Follow food safety regulations and personal protective equipment (PPE) guidelines. **Requirements:** * Completed elementary education; * Prior experience in this role is preferred; * Basic knowledge of food hygiene and handling; * Efficiency, organization, and teamwork skills. e\-mail rh@casadivinabahia.com.br Job Type: Full-time CLT, Temporary Contract Duration: 45 days Compensation: R$1\.625,00 \- R$2\.000,00 per month Benefits: * Medical assistance * Meal allowance * Transportation allowance Work Location: On-site