Description
Prepare meals; assist with food display in serving stations; prepare coffee; identify and sanitize thermal containers; strictly adhere to meal distribution schedules; clean equipment, utensils, and the work environment; comply with the Good Manufacturing Practices Manual, occupational safety regulations, and environmental standards.
Benefits:
\- Transportation allowance;
\- On-site meals;
\- Meal allowance R$ 260.00;
\- Attendance bonus R$ 100.00;
\- Unimed health plan after 90 days;
\- Profit-sharing program;
\- Group life insurance;
\- Employee of the month;
\- Outstanding employee of the month;
Work schedule: 12x36 (12 hours on, 36 hours off), from 7:00 a.m. to 7:00 p.m.
Work schedule: 5x2 (5 days on, 2 days off), from 7:00 a.m. to 4:48 p.m., Monday through Friday (flexible timing required).
Contact via mobile phone (51\) 999324071; resumes may also be sent.
Job type: Full-time, permanent CLT contract.
Salary: R$2\.200.00 per month.
Benefits:
* Medical assistance
* Life insurance
* Meal allowance
* Transportation allowance
Experience:
* Industrial kitchen experience (Mandatory)
Work location: On-site