Job Summary: Kitchen professional responsible for meal preparation, quality control, organization and hygiene, following food safety regulations. Key Highlights: 1. Prepare meals and ensure food quality and presentation 2. Maintain kitchen organization and cleanliness in accordance with hygiene standards 3. Assist in inventory control and requisition of supplies **MAIN RESPONSIBILITIES:** * Prepare meals according to the established menu; * Perform food pre-preparation and processing; * Ensure food quality, taste, and presentation; * Control food storage and preservation; * Maintain kitchen organization and cleanliness; * Follow hygiene and food safety regulations; * Assist in inventory control and requisition of supplies. **REQUIREMENTS FOR THE POSITION:** * Proven experience as a cook; * Knowledge of good food handling practices; * Availability to work onsite in the Vila da Serra neighborhood - Nova Lima. **Diversity strengthens us!** If you are a person with a disability, our opportunities await you. **Join our team!**
João Silva
Indeed · HR
João Silva
Indeed · HR
