**About the company** We are a franchise specializing in Oriental cuisine, operating exclusively under the dark kitchen model. We focus on agility and precision in delivery, aiming to provide a high-quality gastronomic experience within a healthy and cohesive work environment. **Job objective:** Support kitchen operational activities, ensuring efficient preparation of ingredients and maintaining workplace organization. The focus is to ensure all ingredients are ready for the assembly process, strictly adhering to hygiene standards. **Responsibilities:** Assist in food preparation and pre\-preparation according to technical guidelines. Perform cleaning, cutting, and organization of ingredients and supplies. Maintain continuous cleanliness of the work area, equipment, and utensils. Strictly comply with food safety regulations and good handling practices. Support the kitchen team with general tasks to ensure smooth order fulfillment. **Requirements:** Basic knowledge of food hygiene and handling. Agility in preparing and organizing large volumes of supplies. Ability to work under pressure and focus on productivity. Discipline, proactivity, and strong interpersonal skills. Availability to work on a 6x1 rotating schedule (including nights and weekends). **Advantages:** Prior experience in professional kitchen environments. Ease of adaptation to standardized franchise processes. Compensation: R$1\.629,00 per month Benefits: * Transportation allowance Work location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
