Description
Job Summary:
Responsible for supporting food preparation, kitchen organization and cleaning, and assisting the cook and team to ensure smooth daily operations.
Key Highlights:
1. Support in food preparation and kitchen organization
2. Assistance to the cook and other team members
3. Commitment to hygiene and organization in the workplace
Work Schedule: 12x36
Working Hours: 7:00 AM to 7:00 PM
Responsible for supporting food preparation, kitchen organization and cleaning, and assisting the cook and other team members to ensure smooth operations within the department.
Requirements and Responsibilities:
Previous experience in similar roles
Basic knowledge of food handling and preparation.
Ability to work effectively in a team.
Commitment to hygiene and organization in the workplace.
Employment Type: Full-time CLT
Compensation: R$1\.933,50 per month
Benefits:
* Meal allowance
* Food voucher
* Transportation allowance
Experience:
* Kitchen experience (Preferred)
Work Location: On-site