




Job Summary: Assist in food preparation and organization, provide customer service, and maintain cleanliness and hygiene in the cafeteria. Key Highlights: 1. Assist in organizing and preparing snacks 2. Provide service to students and staff 3. Maintain hygiene and organization of the environment **Main Responsibilities:** * Assist in preparing and organizing cafeteria snacks and meals; * Serve students, staff, and other visitors; * Maintain cleanliness, sanitation, and organization of the space, equipment, and utensils; * Monitor and restock supplies as directed; * Follow food safety regulations and good handling practices. **Desired Qualifications:** * Prior experience in a cafeteria, kitchen, or customer service is preferred; * Organizational skills, responsibility, and attention to hygiene; * Good interpersonal communication skills; * Availability for on-site work. Location: North Zone of Porto Alegre. Employment Type: Full-time CLT Compensation: R$1\.800,00 \- R$2\.300,00 per month Benefits: * Medical assistance * Meal allowance * Transportation allowance Work Location: On-site


