Description
Job Summary:
Professional to assist in food preparation and organization, from pre-preparation through buffet setup, ensuring a clean and pleasant environment.
Key Highlights:
1. Collaborate to improve the efficiency and quality of food preparation
2. Organize and present the buffet attractively
3. Maintain a clean and pleasant environment
**KITCHEN ASSISTANT I**
**Job Description:**
Contribute to efficiency and quality throughout food preparation and organization stages—from pre\-preparation to buffet setup—while helping maintain a clean, organized, and pleasant environment, in compliance with hygiene regulations and kitchen-established standards. 1\. Ingredient Pre\-Preparation: Perform partial preparation in advance, as defined by the menu and the cook’s logistics, ensuring ingredients are ready and organized for meal preparation. Frequency: As scheduled per menu. 2\. Salad Preparation: Wash, peel, sanitize with chlorine, select, portion, label, and record information on spreadsheets, ensuring salads are fresh and ready for consumption. Frequency: As per menu and schedule. 3\. Buffet Setup: Arrange and display food in serving stations in a visually appealing manner, following menu sequence and ensuring accessibility for consumers. Frequency: Daily. 4\. Dining Hall Cleaning: Sanitize tables, sinks, dishes, and countertops to maintain a clean and pleasant environment for users. Frequency: Daily
**Requirements:**
Hygiene and safety rules: \- Experience in this role \- Short, clean nails without nail polish: Always keep nails short, clean, and free of polish. \- No accessories (earrings, rings, bracelets): Wearing accessories while handling food is prohibited to prevent contamination. \- No beard: To ensure maximum hygiene when handling food, beards must be avoided.
**Minimum Education Level:**
Elementary School
**Work Schedule:**
Monday to Friday: 7:15 AM to 5:03 PM; Saturdays: Work on a pre\-established rotating shift with prior notice. Saturday hours will be compensated as overtime.
**Benefits:**
\- Benefits: \- Meals and on\-site parking; \- Transportation allowance (TRI/TEU); \- Health insurance with co\-payment (after 3 months); \- Attendance bonus (R$ 150.00 food voucher\) after 3 months.
*Apply via the Divulga Vagas portal!*
Follow Divulga Vagas on Instagram: @divulgavagas.oficial