Description
Job Summary:
We are seeking an experienced cook to prepare and finish artisanal kitchen dishes, with a focus on sandwiches and sauces, ensuring consistency and quality.
Key Highlights:
1. Menu creation and updating
2. Autonomy to manage the kitchen
3. Interest in creation and continuous improvement
Cook – Artisanal Kitchen (PJ)
Location: Botafogo – Rio de Janeiro
Schedule: Tuesday to Sunday
Working hours: To be agreed upon
Employment type: Legal Entity (PJ)
Compensation
R$ 2\.000 to R$ 2\.150 (depending on experience and autonomy)
Responsibilities
Prepare and finish menu items
Produce artisanal sandwiches, sauces, and side dishes
Plating and presentation standards
Create and update menus
Develop technical specifications
Organize the kitchen, manage ingredient inventory, and maintain hygiene
Support procurement planning and ingredient utilization
Requirements
Proven experience as a cook
Autonomy to manage the kitchen
Knowledge of sandwiches, sauces, and hot/cold preparations
Organization, responsibility, and commitment to standards and quality
Practical and solution-oriented profile
Advantages
Experience in bistros or artisanal kitchens
Experience with technical specifications and cost control
Interest in creation and continuous improvement
Please submit your resume and a brief introduction.
Job type: Full-time CLT, Freelance / PJ
Contract duration: 3 months
Payment: R$2\.000,00 \- R$2\.150,00 per month
Work location: On-site