1062 - Kitchen Assistant

Description

Job Summary: Kitchen assistant to prepare meals, process food, organize the work area, and maintain general kitchen cleanliness. Key Highlights: 1. Assistance in meal preparation and food processing 2. Maintenance of kitchen cleanliness and organization 3. Responsibility for proper functioning of utensils and equipment * Assist the chef in meal preparation; * Begin menu preparation (mise-en-place); * Separate ingredients and tools required for preparation; * Process food according to the chef's instructions; * Organize and keep the work area clean. * Ensure proper functioning of work utensils and equipment. * Operate deep fryer; * Operate oven; * Clean and organize kitchen spaces such as shelves, cabinets, and countertops; * Wash pots, pans, and dishes used for preparation and service to ensure they are always 100% clean; * Keep the floor constantly clean; * Keep soap dispensers and paper supplies always fully stocked. Minimum Education: High School (Secondary Education) * Telemedicine * TotalPass * Night shift allowance * Bonus * Transportation allowance * Meal allowance