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APPRENTICE JOVEN PARA ATENCIÓN EN COMEDOR65152956455171120

APPRENTICE JOVEN PARA ATENCIÓN EN COMEDOR

Resumen de la vacante: Apprentice joven para ayudar en la atención y organización de un comedor, recibiendo a los clientes y anotando sus pedidos. Principales aspectos destacados: 1. Ayudar en la atención y organización del entorno 2. Recibir a los clientes y anotar sus pedidos 3. Ayudar en la organización y ordenación del espacio ### **DESCRIPCIÓN DE LA VACANTE** Apprentice joven para atención en comedor * Ayudar al camarero en la atención a los clientes y en la organización de los espacios * Recibir a los clientes y anotar sus pedidos * Al finalizar las tareas de atención, ayudar en la organización y ordenación del espacio. De lunes a sábado de 17:00 a 23:00 horas, un día libre por semana ### **REQUISITOS DE LA VACANTE** * Edad: entre 18 y 22 años * Estudios secundarios en curso o completos * Buena comunicación, compromiso y proactividad * Residir en Itaim Bibi o tener fácil acceso al lugar ### **BENEFICIOS DE LA VACANTE** Salario: R$ 1\.518,00 Beneficios: Vale\-transporte Comida en el lugar Asistencia médica y odontológica Un día a la semana de curso de capacitación con certificado, financiado por la empresa, más un día libre adicional por semana ### **INFORMACIÓN ADICIONAL** **Contrato:** CLT

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

[GASTRO] CUMIN SENIOR - ASTOR JK65152954007810121

[GASTRO] CUMIN SENIOR - ASTOR JK

Summary of the Position: Customer service professional responsible for supporting waitstaff, setting up and breaking down the dining area, and maintaining the organization of the dining room in a gastronomic environment. Key Highlights: 1. Be part of a team that creates memorable gastronomic experiences. 2. Promote hospitality and happiness to customers and colleagues. 3. Opportunities for professional development and growth. ABOUT CIATC: Nice to meet you—we are Cia. Tradicional de Comércio! We have been operating in the market for over 25 years with the goal of becoming Brazil’s leading casual gastronomic entertainment company. Along this journey, we operate 13 brands across diverse gastronomic formats and over 40 venues in São Paulo, Rio de Janeiro, and Campinas. We draw inspiration from our people’s journeys and our core mission is to deliver hospitality to our customers and partners. AT CIATC YOU WILL: Join a team of individuals who take pride and joy in creating and experiencing memorable gastronomic experiences every day! Here, we embrace an entrepreneurial mindset and give our best to everything we do. We are people who love people, believe in talent combined with grit and collective purpose. You will participate in projects that make people’s lives happier—both our People and our customers. **Responsibilities and Duties** Position Objective Support waitstaff in the customer service process. Main Duties: * Set up and break down the dining area (tables and sideboards), arranging chairs, communication materials, cutlery, and other utensils in their proper places before, during, and after operations. * Ensure food and beverages are delivered to the table. * Support restocking of products (A&B) and utensils during operations. * Keep tables consistently clean and organized for customers. * Assist in executing the dining room checklist. **Additional Information** **At CiaTC, we believe people who love people deserve to be well cared for.** Beyond experiencing memorable gastronomic moments daily, members of our team enjoy benefits designed to support everyday life, professional development, and well-being. **What You’ll Find Here:** Meal provided on-site; Transportation allowance; Medical assistance (GNDI); Dental assistance (Odontoprev); Training and development opportunities; University partnerships; Partnerships with foreign language courses; Access to SESC benefits; Discounts across our brands; Benup – benefits and services platform; TotalPass – access to gyms and studios nationwide; Maternity basket – essential items kit for newborns; Quansa – salary advance benefit. Here, we grow together—with exchange, care, and great pride in being part of it all. #### **NICE TO MEET YOU!** We are a team of over 1,500 professionals who take **pride** and delight in creating and living **memorable** and **fun** gastronomic experiences every day! We have been in the F&B industry for over 25 years. We operate bars, snack bars, pizzerias, and restaurants—all united by one idea: to provide you with delicious and memorable moments with us!

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

[GASTRO] - CUMIM - ASTOR PAULISTA65152953783938122

[GASTRO] - CUMIM - ASTOR PAULISTA

Summary of the Position: Join a team that creates and lives memorable gastronomic experiences, promoting hospitality and valuing collective talent. Key Highlights: 1. A team that creates and lives memorable gastronomic experiences 2. An entrepreneurial attitude and pride in delivering hospitality 3. Focus on well-being and personal development **ABOUT CIATC:** Nice to meet you—we are Cia. Tradicional de Comércio! We have been operating in the market for over 25 years with the goal of becoming Brazil’s leading casual gastronomic entertainment company. Along this journey, we operate 13 brands across diverse gastronomic formats and more than 40 venues in São Paulo, Rio de Janeiro, and Campinas. We draw inspiration from our people’s journeys and our core mission is to deliver hospitality to our customers and partners. **AT CIATC, YOU WILL:** Join a team of people who take pride and joy in creating and living memorable gastronomic experiences every single day! Here, we embrace an entrepreneurial mindset and give our best to everything we touch. We are people who love people, believe in talent combined with drive and collective purpose. You will contribute to projects that make people’s lives happier—both our team members’ and our customers’. **Responsibilities and Duties** **Position Objective** Support waitstaff in the customer service process. **Main Duties:** * Set up and break down the dining area (tables and sideboards), placing chairs, communication materials, cutlery, and other utensils in the correct locations before, during, and after operations. * Ensure food and beverages are delivered to the table. * Support restocking of products (A&B) and utensils during operations. * Keep tables consistently clean and organized for customers. * Assist in executing the dining room checklist. **Additional Information** **At CiaTC, we believe people who love people deserve to be well cared for.** In addition to experiencing memorable gastronomic moments daily, team members enjoy benefits designed to support everyday life, professional development, and well-being. **What You’ll Find Here:** Meal provided on-site; Transportation allowance; Medical assistance (GNDI); Dental assistance (Odontoprev); Training and development opportunities; Partnerships with universities; Partnerships with foreign language courses; Access to SESC benefits; Discounts at our brands; Benup – platform offering benefits and services; TotalPass – access to gyms and studios nationwide; Maternity basket – essential items kit for newborns; Quansa – salary advance benefit. Here, we grow together—through exchange, care, and great pride in being part of the team. #### **NICE TO MEET YOU!** We are a team of over 1,500 professionals who take **pride** and joy in creating and living **memorable** and **fun** **gastronomic experiences**, every single day! We have been in the food & beverage industry for over 25 years. We operate bars, snack bars, pizzerias, and restaurants—all united by a single idea: to provide you with delicious and memorable moments with us!

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Internship for High School Students at Cacau Show "Osasco"65152953047682123

Internship for High School Students at Cacau Show "Osasco"

Job Summary: Provide customer service, organize merchandise, and assist at the cash register, ensuring a satisfactory shopping experience. Key Highlights: 1. Assist in guiding customers and delivering a satisfactory shopping experience 2. Organize and restock shelves 3. Operate the cash register and record purchases High School Internship – Store Operator CACAU SHOW – Offers Internship Positions. **Location:** Osasco – São Paulo **Available Shifts:** From 09:00 to 15:00. Work schedule: Monday to Saturday, with a 1-hour lunch break and fixed day off on Sunday. **Stipend:** R$ 1100.00 **Benefits:** Transportation Allowance – Life Insurance **Available Functions:** Customer Service What will you learn? **Customer Service:** Assist in guiding customers, answer questions, and ensure a satisfactory shopping experience. Merchandise Restocking: Organize and restock shelves, checking product expiration dates and presentation. Cash Register Support: Operate the cash register, record purchases, receive payments, and issue fiscal receipts **REQUIREMENTS:** Be aged between 16 and 18 years old and currently enrolled in High School (1st, 2nd, or 3rd year), attending night classes. **Minimum Education Level:** High School (Secondary Education)

R. São Maurício, 660 - Jardim das Flores, Osasco - SP, 06110-250, Brazil

Restaurant Assistant - Iguatemi Alphaville Shopping65152952830465124

Restaurant Assistant - Iguatemi Alphaville Shopping

Job Summary: The professional will ensure the delivery journey, assist with deliveries, and maintain organization, communication, and best practices. Key Highlights: 1. Ensure the full delivery process journey. 2. Maintain organization and cleanliness, ensuring best practices. 3. Communicate effectively with all teams. Bold Hospitality Company is the holding company responsible for the Outback, Abbraccio, and Aussie brands in Brazil. With 27 years of experience and recognition, we retain the renewed energy of a company just beginning its journey: at the end of 2024, we became a national company born from the partnership of two shareholders — Vinci Compass and Bloomin’ Brands Inc. Outback, our largest and most well-known operation, operates 187 restaurants nationwide. Abbraccio, an Italian-themed restaurant, has 17 physical locations; Aussie, focused on chicken protein, operates two physical restaurants — one at Eldorado Shopping in São Paulo and another at New York in Barra da Tijuca, Rio de Janeiro — plus a delivery-only operation. Bold Hospitality Company’s compass is embedded in its name: hospitality. For us, it is extremely important that people feel warmly welcomed, embraced, and enjoy a positive experience with us in every aspect. WHAT WILL YOUR RESPONSIBILITIES BE? * Ensure the entire delivery process journey; * Assist waitstaff with food and beverage deliveries; * Follow internal best practices manual as trained and use required PPE; * Fulfill orders received from the service team; * Maintain organization and cleanliness of dining room tables; * Maintain communication across all teams. WHAT DO YOU NEED TO WORK HERE? * Be at least 18 years old; * Have completed high school (or technical education); * Be available to work on weekends and have schedule flexibility; * Be yourself: our positions are open to individuals of all backgrounds! SELECTION PROCESS STEPS: * Job application (Online); * Group activity (In-person); * Completion of registration form (In-person); * Final interview (In-person); * Hiring \o/ Important: On the day of your selection process, don’t forget your ID (RG), CPF, and PIS number. Good luck! Minimum Education Level: High School (Secondary Education) * Health insurance * Commuter pass * Discounts at our restaurants for you to enjoy with family and friends * Competitive salary (CLT) * TotalPass (platform granting access to thousands of gyms and health partners) * Life insurance * On-site meals * Psychological support program * Maternity support program * Dental plan

R. Benedita Guerra Zendron, 21 - Vila Sao Joao, Barueri - SP, 06401-190, Brazil

Internship for High School Students at Cacau Show "Pirituba"65152952556035125

Internship for High School Students at Cacau Show "Pirituba"

Job Summary: High school internship for store operator with focus on customer service, restocking merchandise, and cashier support to ensure a satisfactory shopping experience. Key Highlights: 1. Customer service to ensure a satisfactory shopping experience 2. Organization and restocking of merchandise 3. Support in cashier operations High School Internship – Store Operator CACAU SHOW – Offers Internship Positions. **Location:** Jardim Maristela – Pirituba – São Paulo **Available Shifts:** 09:00 AM to 02:00 PM **Work Schedule:** Monday to Sunday and Holidays, with alternating days off during the week or on weekends. **Stipend:** R$ 900.00 **Benefits:** Transportation Allowance – Life Insurance **Available Functions:** Customer Service What Will You Learn? **Customer Service:** Assist in guiding customers, answer questions, and ensure a satisfactory shopping experience. Restocking merchandise: Organize and replenish shelves, checking product expiration dates and presentation. Cashier support: Operate the cash register, record purchases, receive payments, and issue fiscal receipts **REQUIREMENTS:** Be aged 16 to 18 years and currently enrolled in High School (1st, 2nd, or 3rd year), attending night classes. **Minimum Education Level:** High School (Secondary Education)

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Waiter (Part-Time)65152949467651126

Waiter (Part-Time)

Job Summary: Professional responsible for direct service to members, suggesting menu items, serving meals, closing bills, and ensuring the organization and cleanliness of the area. Key Highlights: 1. Direct and personalized service to members 2. Meal service and organization of the dining area 3. Maintenance of a clean and pleasant environment * Provide direct service to members, taking orders. Suggest menu options, serve meals, request bill closure, and ensure organization of the dining area and tables (mise en place). Must maintain a clean and pleasant environment throughout service. * Availability to work flexible hours. * Experience in the field. * **Schedule:** Fridays, Saturdays, and Sundays from 1:00 PM to 10:00 PM. Schedule subject to change. Job Type: Full-time CLT Compensation: R$1.860,90 per month Benefits: * Medical assistance * Dental assistance * Private pension plan * Life insurance * Meal allowance * Transportation allowance Work Location: On-site

R. Guerra Junqueiro, 150 - Alto de Pinheiros, São Paulo - SP, 05463-030, Brazil

DELIVERY ATTENDANT - TRE DUARTE PRAIA GRANDE65152926144515127

DELIVERY ATTENDANT - TRE DUARTE PRAIA GRANDE

Job Summary: We are looking for a careful, organized, and communicative Delivery Attendant to ensure high-quality customer service and manage orders and payments. Key Highlights: 1. Receive and process orders through various channels 2. Assist customers by clarifying doubts and resolving issues 3. Communicate with motorcycle couriers and coordinate deliveries We are seeking a Delivery Attendant to join our team. We are looking for someone who is attentive, organized, and communicative, enjoys interacting with the public, and is prepared to ensure high-quality service across our sales channels. **Responsibilities:** * Receive orders via WhatsApp, iFood, our proprietary app, phone, or counter; * Process payments (PIX, credit/debit cards, and cash); * Perform cash register opening and closing procedures; * Assist customers by clarifying doubts and resolving order-related issues; * Communicate with motorcycle couriers, coordinating deliveries within the correct timeframe and location; * Dispatch orders for delivery; * Check beverage expiration dates, organize, and restock the beverage refrigerator; * Keep the work area clean and organized. **Requirements:** * Strong communication skills and attention to detail; * Organizational skills and responsibility regarding cash handling and orders; * Availability to work during peak hours (including weekends). **Work Schedule:** * Start time: 4:45 PM * One fixed weekly day off and one Sunday off per month **Benefits:** * Totalpass * On-site meal Job Type: Permanent CLT Salary: R$2.065,60 per month Benefits: * Transportation allowance Selection Question(s): * Do you have experience in delivery customer service? * Are you available to work evenings and weekends? * Can you easily reach the workplace? Work Location: On-site

R. Tupi, 898 - Vila Tupi, Praia Grande - SP, 11703-260, Brazil

DELIVERY ATTENDANT - TRE SANTOS65152925874690128

DELIVERY ATTENDANT - TRE SANTOS

Job Summary: We are looking for a responsible, agile, and communicative Delivery Attendant to handle orders, organize the department, and ensure a positive customer experience. Key Highlights: 1. Multichannel customer service: WhatsApp, iFood, proprietary app, phone, and counter 2. Full order management: receipt, processing, payment, and delivery 3. Opportunity to improve organizational and communication skills We are seeking a responsible, agile, and communicative **Delivery Attendant** to join our team. The candidate will be responsible for handling orders, organizing the department, and ensuring a positive customer experience. **Responsibilities:** * Receive and organize online orders via **WhatsApp, iFood, proprietary app, and phone**, as well as counter service; * Process **payments via PIX, credit/debit cards, and cash**; * Perform **cash register opening and closing**; * Provide **customer service**, clarifying doubts and resolving order-related issues; * Communicate with **motorcycle couriers** to properly coordinate order deliveries; * Dispatch orders for delivery promptly and accurately; * **Assemble pizza boxes**, when necessary; * Check **product expiration dates**, organize, and restock the **beverage refrigerator**; * Perform **cleaning and organization of the work area**. **Requirements:** * Completed high school education (preferred); * Prior experience in customer service or delivery is a plus; * Strong communication skills, organizational ability, and proactivity; * Proficiency with technology (WhatsApp, delivery apps, card machines, etc). Employment Type: Full-time CLT Compensation: Starting at R$2.065,60 per month Benefits: * Transportation allowance Selection Questions: * Do you have customer service experience? * Have you previously handled orders via iFood, WhatsApp, or phone? * Are you available to work evenings, weekends, and holidays? * Do you have experience with cash register opening and closing? * Do you have easy access to the Aparecida neighborhood? Work Location: On-site

Av. Alm. Cochrane, 223 - Embaré, Santos - SP, 11040-003, Brazil

Bar Attendant (Night Shift) - Outback Shopping Cidade São Paulo65152925085315129

Bar Attendant (Night Shift) - Outback Shopping Cidade São Paulo

Job Summary: Responsible for anticipating bar needs, taking beverage orders, and interacting with customers at the bar counter while maintaining organization and cleanliness. Key Highlights: 1. Direct customer service at the bar counter 2. Maintenance of bar cleanliness and organization 3. Preparation of beverages following recipe manuals Bold Hospitality Company is the holding company responsible for the Outback, Abbraccio, and Aussie brands in Brazil. With 27 years of experience and recognition, we retain the renewed energy of a company just beginning its journey: at the end of 2024, we became a national company born from the partnership of two shareholders — Vinci Compass and Bloomin’ Brands Inc. Outback, our largest and most well-known operation, operates 187 restaurants nationwide. Abbraccio, an Italian-themed restaurant, has 17 physical locations; and Aussie, focused on chicken protein, operates two physical restaurants — one at Shopping Eldorado in São Paulo and one at New York in Barra da Tijuca — Rio de Janeiro — plus a delivery-only operation. Bold Hospitality Company carries its compass in its name: hospitality. For us, it is extremely important that people feel warmly welcomed, embraced, and have a positive experience with us in every aspect. WHAT WILL YOUR RESPONSIBILITIES BE? * Responsible for anticipating bar needs upon opening and for cleaning and organizing during closing; * Fulfill all alcoholic beverage, wine, and juice requests made by Restaurant Servers, following recipe manuals; * Provide direct service to all customers seated at the bar counter, maintaining cleanliness throughout your shift; * Follow the Good Practices Manual. WHAT DO YOU NEED TO WORK HERE? * Be over 18 years of age; * Have completed high school or technical education; * Be available to work on weekends and have schedule flexibility; * Be yourself: our positions are open to individuals of all profiles! SELECTION PROCESS STEPS: * Online job application; * Group activity (in-person); * Completion of registration form (in-person); * Final interview (in-person); * Hiring \o/ Important: On the day of your selection process, remember to bring your ID (RG), CPF, and PIS. Good luck! Minimum Education Level: High School (Secondary Education) * Transportation allowance * Discount at our restaurants for you to enjoy with family and friends * Life insurance * TotalPass (platform granting access to thousands of gyms and health partners) * Psychological support program * Maternity support program * Health insurance * Dental insurance * Competitive salary (CLT) * On-site meal

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Restaurant Server with or without Experience651529245853451210

Restaurant Server with or without Experience

Job Summary: The Restaurant Server is responsible for attending to customers, taking orders, organizing the dining area, and, in some cases, handling delivery operations. Key Highlights: 1. Direct customer service and restaurant organization 2. Order management and communication with customers 3. Interaction with delivery services The Restaurant Server’s main function is to attend to the establishment’s customers through activities such as: delivering menus, presenting menu options to customers, taking orders, organizing and cleaning the restaurant. In some cases, the server is also responsible for closing bills and collecting payments from customers. Restaurant cleaning and organization. In establishments offering delivery service, the server is responsible for customer service and managing other company contact channels to take customer orders and relay them to the relevant departments for preparation and delivery. Completed elementary education, minimum age 16. Job Type: Full-time CLT employment Compensation: R$1.800,00 – R$2.094,00 per month Benefits: * Medical assistance * Basic food basket * Partnerships and commercial discounts * Profit-sharing * Transportation allowance Education: * Completed elementary education (Preferred) Experience: * Restaurant experience (Preferred)

Av. Lucas Nogueira Garcez, 1109 - Centro, São Bernardo do Campo - SP, 09750-670, Brazil

R$1,800-2,094/month

[BOTECOS] CUMIM - PIRAJA CIDADE SP - 1785651212515715851211

[BOTECOS] CUMIM - PIRAJA CIDADE SP - 1785

ABOUT CIATC: Nice to meet you! We are Cia. Tradicional de Comércio! We have been in the market for over 25 years, aiming to become Brazil’s leading casual gastronomic entertainment company. Along this journey, we operate 13 brands across diverse gastronomic formats and more than 40 venues in São Paulo, Rio de Janeiro, and Campinas. We draw inspiration from our people’s journey and our greatest mission is to deliver hospitality to our customers and partners. AT CIATC, YOU WILL: Join a team of people who take pride and joy in creating and living memorable gastronomic experiences every day! Here, we embrace an entrepreneurial mindset and give our best to everything we touch. We are people who love people, believe in talent combined with grit and collective purpose. You will be part of projects that make people’s lives happier—both our team members’ and our customers’. **Responsibilities and Duties** Position Objective: Support waitstaff in the customer service process. Main Duties: * Set up and break down the dining area (tables and sideboards), arranging chairs, communication materials, cutlery, and other utensils in their proper places before, during, and after operations. * Ensure food and beverages are delivered to the table. * Support restocking of products (A&B) and utensils during operations. * Keep tables consistently clean and organized for customers. * Assist in executing the dining room checklist. **Additional Information** **At CiaTC, we believe people who love people deserve to be well cared for.** Beyond experiencing memorable gastronomic moments daily, team members enjoy benefits thoughtfully designed to support everyday life, professional development, and well-being. **What You’ll Find Here:** Meal provided on-site; Transportation allowance; Medical assistance (GNDI); Dental assistance (Odontoprev); Training and development opportunities; Partnerships with universities; Partnerships with foreign language courses; Access to SESC benefits; Discounts across our brands; Benup – benefits and services platform; TotalPass – access to gyms and studios nationwide; Welcome Baby Kit – essential items for newborns; Quansa – salary advance benefit. Here, we grow together—through exchange, care, and great pride in being part of the team. #### **NICE TO MEET YOU!** We are a team of over 1,500 professionals who take **pride** and delight in creating and living **memorable** and **fun gastronomic experiences**, every single day! We’ve been operating in the food & beverage industry for over 25 years. We’re bars, snack bars, pizzerias, and restaurants—all united by one idea: to give you delicious, unforgettable moments with us!

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

[BOTECOS] ASSISTANT FOR THE DINING ROOM - PIRAJA PAULISTA - 510651212515397131212

[BOTECOS] ASSISTANT FOR THE DINING ROOM - PIRAJA PAULISTA - 510

**ABOUT CIATC:** Nice to meet you! We are Cia. Tradicional de Comércio! We have been in the market for over 25 years, aiming to become Brazil’s leading casual gastronomic entertainment company. Along this journey, we operate 13 brands spanning diverse gastronomic concepts and over 40 venues across São Paulo, Rio de Janeiro, and Campinas. We draw inspiration from the journeys of our people and our greatest mission is to deliver hospitality to our customers and partners. **AT CIATC YOU WILL:** Join a team of individuals who take pride and joy in creating and experiencing memorable gastronomic experiences every day! Here, we embrace an entrepreneurial mindset and give our best to everything we touch. We are people who love people, believe in talent coupled with determination, and share a collective sense of purpose. You will contribute to projects that make people’s lives happier—both our own team members and our customers. **Responsibilities and Duties** **Job Purpose** Support waitstaff in the customer service process. **Main Responsibilities:** * Set up and clear the dining area (tables and sideboards), arranging chairs, communication materials, cutlery, and other utensils in their proper places before, during, and after operations. * Ensure food and beverages are delivered to the tables. * Support restocking of products (A&B) and utensils during operations. * Keep tables consistently clean and organized for customers. * Assist in executing the dining room checklist. **Additional Information** **At CiaTC, we believe people who love people deserve to be well cared for.** In addition to experiencing memorable gastronomic moments daily, members of our team enjoy benefits designed to support everyday life, professional development, and overall well-being. **Here’s what you’ll find with us:** Meal provided on-site; Transportation allowance; Medical assistance (GNDI); Dental assistance (Odontoprev); Training programs and development opportunities; Partnerships with universities; Partnerships with foreign language courses; Access to SESC benefits; Discounts across our brands; Benup – platform offering benefits and services; TotalPass – access to gyms and studios nationwide; Maternity basket – essential items kit for newborns; Quansa – salary advance benefit. Here, we grow together—through exchange, care, and great pride in being part of the team. #### **NICE TO MEET YOU!** We are a team of over 1,500 professionals who take **pride** and delight in creating and enjoying fun and **memorable gastronomic experiences**, every single day! We have been operating in the Food & Beverage industry for over 25 years. We run bars, snack bars, pizzerias, and restaurants—all united by one idea: to provide you with delicious, unforgettable moments with us!

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Line Cook651212515089931213

Mani Group has existed since 2006 and currently operates two restaurants and three bakeries, in addition to an events venue, a production facility for products used across its units, and a holding company (administrative center). To summarize, the Group’s philosophy is expressed in its Mani\-festo: "We are a web of restless, dreamy people with big, brave hearts. We come together to create experiences that challenge the ordinary gaze. There is a boldness that cuts across the obvious—whether in how we cook, coexist, converse, or lead—that defines our seasoning. We sharpen the senses and safeguard attention. Every gesture, every detail, is 'polished' with a sensitivity that enchants. Likewise, our relationships deserve our time and care. Respect and honesty are the bonds that keep us strong and united. We are here in the name of the affections that generate memory. We are here to nourish our customers’ souls. We are here to inspire and cultivate talent. Being part of Mani Group means committing to the human dimension that sustains and elevates the business. Caring for the Web is a shared responsibility. We challenge boundaries to bring worlds closer and share our seasoning. We live to teach, learn, exchange, and grow together. Want to join this Web? **Responsibilities and Duties** * Prepares mise en place for the pass; Maintains a posture that encourages the team through good behavior; Guides and participates in service execution, ensuring standardization in plating; Oversees routine activities in kitchen stations; Ensures all kitchen staff are up to date with their vacation schedules; Tastes production and guarantees its quality; Assists in adapting orders or tickets; Knows all dishes produced at the restaurant and their plating methods; Monitors the production checklist for assigned stations as directed by the Executive Chef; Monitors the schedule of days off to control overtime; Assigns tasks according to roles when staff reassignment across stations is necessary; Performs related duties at the discretion of the Executive Chef; Finishes dishes; Acts as intermediary between team and superiors; Controls order flow and dispatch (orders) at the pass, ensuring dish preparation timing; Checks preparation and finishing processes to guarantee quality; Ensures compliance with technical hygiene and safety standards; Assists nutritionist-led actions to enforce health surveillance regulations; Communicates with the dining room (waitstaff and manager); Interprets orders and tickets; Guarantees production standards and outgoing dish quality; Participates in cleaning kitchen facilities and general production areas, equipment, and utensils; Requests all perishable and non-perishable supplies required for smooth kitchen operations, ensuring adequate stock and proper functioning; Direct communication with production regarding goods shipment and pickup; Places orders for perishable items; Updates purchasing and inventory departments on minimum stock requirements; Reports equipment maintenance needs; Assists, when necessary, in receiving goods while ensuring quality standards; Supports and verifies execution of tasks delegated by Sous Chefs and Chefs; Relays requests from station cooks to the Sous Chef; Monitors kitchen staff adherence to working hours—arrival, breaks, and departure; Supports onboarding and adaptation of new staff; Knows company values and ensures daily implementation, bringing improvement proposals to leadership; Brings station cooks’ needs to leadership’s attention, fostering a healthy and professionally growth-oriented environment. **Requirements and Qualifications** Strong interpersonal skills; Teamwork; Pro\-activity; Dynamism; Effective communication; Discipline and determination; Organization and control; Assertiveness; Ethical conduct; Leadership; Planning ability; Attendance and punctuality; Commitment; Emotional stability; Decision-making ability; Creativity; Attention and concentration **Additional Information** Benefits offered: 100% company-funded health and dental plans for employees; Transportation allowance (VT); Totalpass; Discounts on products; Partnerships with universities for undergraduate and postgraduate programs; 100% company-funded meals on site; Life insurance. Maní Group values attention to detail in gastronomy and customer service. We value the human dimension through participatory management and creation of opportunities for personal and professional development. Our internal development is based on competencies, training, recognition, and commitment. The company continuously invests to maintain a healthy work environment grounded in respectful internal relationships—a responsibility shared by all employees. Relationships between employees and the company are founded on honesty, respect, commitment, and dialogue.

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Camarero/a bilingüe – Bar da Dona Onça651212513322251214

Camarero/a bilingüe – Bar da Dona Onça

*OFERTA: Camarero/a bilingüe* *Ubicación: Bar da Dona Onça – Zona central de SP – Barrio República* *Horario: De 11:40 a 20:00 h – con 1 hora de descanso* *Turno: 6x1 (1 día libre por semana) + 1 domingo al mes* *Salario base: R$ 2.055,00 + R$ 1.680,00 de propina (aproximada y variable): Bruto R$ 3.735,00* *Requisitos: Inglés fluido indispensable, experiencia mínima de 1 año en el puesto* Tipo de oferta: Contrato indefinido CLT Pago: R$2.055,00 – R$3.735,00 por mes Beneficios: * Asistencia médica * Seguro de vida * Vale-alimentación * Vale-refeición * Vale-transporte Idioma: * ¿Inglés fluido? (Obligatorio) Lugar de trabajo: Presencial

Av. Ipiranga, 241 - Parada 1/República - República, São Paulo - SP, 01040-000, Brazil

R$2,055-3,735/month

Camarero - Zona Este651212511187231215

Camarero - Zona Este

Bar y restaurante buscan un profesional camarero en São Paulo (Zona Este). Criaz Consultoria ofrece servicios especializados en consultoría empresarial y estratégica. Con un equipo experimentado, busca ayudar a las empresas a optimizar sus procesos y alcanzar mejores resultados. **Responsabilidades:** Atender a los clientes en el salón. Montar mesas y organizar el ambiente. Prestar servicio a la carta y rodízio según el estándar de la casa. Usar bandejas para transportar alimentos y bebidas. Apoyar al equipo del salón en demandas operacionales. Experiencias previas como camarero/a, recepcionista de restaurante o ayudante de bar pueden indicar afinidad con algunas de las actividades de este puesto. **Requisitos deseables:** **Escolaridad:** Educación secundaria completa **Experiencia:** Se requiere experiencia **Remuneración y beneficios:** * Salario: El rango salarial se informará en la entrevista. * Comisiones * Almuerzo en el lugar * Vale transporte **Informaciones adicionales:** * \#VagaUrgente * Contrato: Indefinido - Presencial. * Período: Jornada completa * Jornada: Turno rotativo 6×1\.

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Bartender - Zona Este651212511033631216

Bartender - Zona Este

Un bar y restaurante busca un profesional Bartender en São Paulo (Zona Este). Criaz Consultoria ofrece servicios especializados en consultoría empresarial y estratégica. Con un equipo experimentado, busca ayudar a las empresas a optimizar sus procesos y alcanzar mejores resultados. **Responsabilidades:** Preparar bebidas y cócteles según el menú. Atender a los clientes en la barra y en las mesas. Brindar apoyo en la organización y limpieza del área del bar. Realizar el control de insumos y reposición de bebidas. Atender eventos y locales nocturnos con agilidad y cortesía. Experiencias previas como Barman, Mixólogo, Camarero o Mesero pueden indicar afinidad con algunas de las actividades de este puesto. **Requisitos deseables:** **Escolaridad:** Educación secundaria completa **Experiencia:** Se requiere experiencia **Remuneración y Beneficios:*** Salario: El rango salarial se informará en la entrevista. * Comisiones * Almuerzo en el lugar * Vale Transporte **Informaciones adicionales:*** Contrato: Indefinido – Presencial. * Período: Jornada completa * Jornada: Turno rotativo 6×1.

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Cumim - Zona Este651212510878731217

Cumim - Zona Este

Bar y Restaurante buscan un profesional Cumim en São Paulo (Zona Este). Criaz Consultoria ofrece servicios especializados en consultoría empresarial y estratégica. Con un equipo experimentado, busca ayudar a las empresas a optimizar sus procesos y alcanzar mejores resultados. **Responsabilidades:** Brindar apoyo al camarero en la atención al cliente. Montar y desmontar mesas. Prestar apoyo en la organización del salón y reposición de utensilios. Realizar limpieza e higienización de las áreas de atención. Brindar atención básica al cliente en momentos de alta demanda. Experiencias previas como camarero, auxiliar de cocina, ayudante de restaurante o camarero de bar pueden indicar afinidad con algunas de las actividades de este puesto. **Requisitos deseables:** **Escolaridad:** Educación secundaria completa **Experiencia:** Se requiere experiencia **Remuneración y Beneficios:*** Salario: El rango salarial se informará en la entrevista. * Comisiones * Almuerzo en el lugar * Vale Transporte **Informaciones adicionales:*** Contrato: Indefinido — Presencial. * Período: Jornada completa * Jornada: Turno rotativo 6×1.

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Cumim | Assistant Waiter651212507875871218

Cumim | Assistant Waiter

About the position Mané Mercado is coming to São Paulo! Our new space will be a 3,000 m² gastronomic complex inside West Plaza Shopping Mall, featuring 12 food operations and an innovative concept: integrating street + mall with table service, unified command, and experiences that blend restaurant, culture, and entertainment. The space marks the final milestone of a retrofit and will feature an open façade facing Rua Francisco Matarazzo, adjacent to Allianz Parque — with potential to attract up to 1 million visitors/year. We are seeking dynamic, proactive individuals who enjoy teamwork to join our team as **Cumim (Assistant Waiter)**! What we expect from you: * Strong communication skills: Ability to express yourself clearly and interact effectively and respectfully with customers and colleagues. * Friendliness: Deliver courteous and attentive service to ensure customer satisfaction. * Schedule flexibility: Availability to work various shifts, including nights, weekends, and holidays. * Proactivity: Ability to anticipate needs and resolve issues efficiently. * Experience: Prior experience in this role or similar activities is a significant advantage. **Job objective:** Assist waiters in customer service by serving beverages and meals, organizing tables and utensils, maintaining cleanliness of the area, and performing other duties contributing to a positive customer experience. Responsibilities: * Pick up orders from food operations and deliver them to requesting tables; * Organize condiment sets and keep tables clean and well-presented; * Assist waiters with customer service, always observing whether customers require attention; * Know table locations thoroughly to enhance service speed; * Handle trays carefully, orderly, and skillfully; * Collaborate closely with coworkers to understand demands and fulfill them within deadlines; * Possess basic knowledge of food operations and their offerings; * Notify the head waiter whenever necessary. WHAT WE OFFER: * Competitive remuneration: Salary + attractive commission * Transportation allowance + on-site meal benefit * 10% discount on Mané products * Life insurance * Opportunities for professional growth and development * Dynamic and collaborative work environment If you possess the desired competencies and wish to work in a dynamic and challenging environment, don’t miss this opportunity! Join our team and shine with us! Desired experience and competencies Schedule flexibility, strong communication skills, friendliness, experience, proactivity Job type: Full-time, permanent CLT contract Pay: R$2,000.00 – R$3,000.00 per month Benefits: * Life insurance * Meal allowance * Transportation allowance Work location: On-site

Av. Francisco Matarazzo, 24 - Água Branca, São Paulo - SP, 05001-000, Brazil

R$2,000-3,000/month

Hostess (CGH/Adam Lounge/Morning)651212506696991219

Hostess (CGH/Adam Lounge/Morning)

**Ready to take the front line of our stable?** If you have charisma, attention to detail, and enjoy delivering **warm, welcoming service** right from the starting line, this position is for you! At **Grupo FIT**, the **Hostess** sets the tone for the experience: greeting our customers, managing the dining room flow, and ensuring every journey begins with lightness and enthusiasm—like a perfectly aligned car ready for its first lap. Here, we value those who embody **presence**, **affectionate communication**, and **total focus** on the **customer**. If you’re passionate about hospitality, know how to maintain rhythm with organization and sparkle in your eyes, **join us on the track!** The team radio is already connected. Now **we just need you** at the starting grid. **Responsibilities and Duties** As **Hostess** at **Grupo FIT**, you’ll be the main link between our customers and the **gastronomic experience** we offer. Your key responsibilities and duties include: **Reception and Welcoming** * Greet customers warmly and energetically, ensuring a light and welcoming arrival. * Manage the waiting queue with organization and attentiveness. * Escort customers to their tables, ensuring order and fluidity in the dining room. * Provide initial information about the menu and restaurant operations. **Flow Management** * Monitor table occupancy and communicate status to leadership. * Coordinate seamlessly with servers and waitstaff to ensure efficient service pace. * Observe customer needs during the first minutes of their experience. **Operational Support** * Support promotional activities, activations, and special events with poise and clarity. * Maintain a clean, organized reception area meeting FIT’s presentation standards. * Alert leadership to any inconsistencies in flow or customer journey. **Requirements and Qualifications** We seek a professional who identifies with our purpose and possesses the following qualifications: * **Organizational Values:** **Discipline**, which strengthens us; **Security**, in every action; **Gratitude**, which connects us; **Vibration**, which inspires. * **Technical Skills:** Clear **communication**, **sympathy**, and **proactivity** in customer interaction. * **Behavioral Skills:** **Organization**, lightness in public interaction, and **focus on operational fluidity**. * **Knowledge:** Completed **High School**, interest in customer service, **hospitality**, and **customer delight**; proficiency in conversational **foreign languages** is a plus. * **Preferred Experience:** Experience in **restaurant reception** or customer service is a plus. **Additional Information** **Work Location:** Grupo FIT stores at Congonhas Airport **Salary:** R$2.070,51 **Benefits:** Transportation allowance + on-site meal + tips **Schedule:** 6x1 (1 weekly day off + 1 Sunday per month). **Available Shifts:** * **Morning:** 6:00 AM to 2:20 PM For over 25 years, **Grupo FIT** has connected people through gastronomy and outstanding service. Our portfolio includes recognized brands such as Living HNK, Rokkon Comida Oriental, Qualycon, Fit Food, and Kopenhagen, located in airports and strategic locations across Brazil. Our culture is driven by four core values that strengthen us: **discipline**, **security**, **gratitude**, and **vibration**. We focus on the customer—but with equal care for those who make it all happen: our employees. Here, the environment is collaborative, light, and full of growth opportunities for those who want to advance. At Grupo FIT, every challenge is a learning opportunity, every achievement is celebrated, and every professional is valued for their contributions. We are constantly seeking people who share our purpose and wish to help create unique experiences. If you want to work in a place that recognizes talent, invests in development, and believes in the power of great service, **your next step starts here**. Explore our open opportunities and join this journey.

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

[BOTECOS] CUMIM PIRAJA ELDORADO - 568651212506197781220

[BOTECOS] CUMIM PIRAJA ELDORADO - 568

ABOUT CIATC: Nice to meet you, we are Cia. Tradicional de Comércio! We have been in the market for over 25 years with the goal of becoming Brazil’s leading casual gastronomic entertainment company. Along this journey, we operate 13 brands across diverse gastronomic formats and more than 40 venues in São Paulo, Rio de Janeiro, and Campinas. We draw inspiration from our people’s journey and our core mission is to deliver hospitality to our customers and partners. AT CIATC YOU WILL: Join a team of people who take pride and joy in creating and living memorable gastronomic experiences every day! Here, we embrace an entrepreneurial mindset and give our best to everything we touch; we are people who love people, believe in talent coupled with grit, and share a collective purpose. You will be part of projects that make people’s lives happier—both our team members’ and our customers’. **Responsibilities and Duties** Position Objective: Support waitstaff in the customer service process. Main Responsibilities: * Set up and break down the dining area (tables and sideboards), placing chairs, communication materials, cutlery, and other utensils in the correct locations before, during, and after operations. * Ensure food and beverages are delivered to the table. * Support restocking of products (A&B) and utensils during operations. * Keep tables consistently clean and organized for customers. * Assist in executing the dining room checklist. **Additional Information** **At CiaTC, we believe people who love people deserve to be well cared for.** In addition to experiencing memorable gastronomic moments daily, team members enjoy benefits designed to support everyday life, professional development, and wellbeing. **What you’ll find here:** Meal provided on-site; Transportation allowance; Medical assistance (GNDI); Dental assistance (Odontoprev); Training and development opportunities; University partnerships; Partnerships with foreign language courses; Access to SESC benefits; Discounts across our brands; Benup – benefits and services platform; TotalPass – access to gyms and studios nationwide; Welcome Baby Kit – essential items for newborns; Quansa – salary advance benefit. Here, we grow together—through exchange, care, and great pride in being part of this team. #### **NICE TO MEET YOU!** We are a team of over 1,500 professionals who take **pride** and joy in creating and living **memorable** and **fun gastronomic experiences**, every single day! We’ve been in the food & beverage industry for over 25 years. We’re bars, snack bars, pizzerias, and restaurants—all united by one idea: to give you delicious, unforgettable moments with us!

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

[BOTECOS] WAITER – PIRAJÁ CENTER NORTE651212505884181221

[BOTECOS] WAITER – PIRAJÁ CENTER NORTE

ABOUT CIATC: Nice to meet you—we are Cia. Tradicional de Comércio! We have been in the market for over 25 years, aiming to be Brazil’s leading casual gastronomic entertainment company. Along this journey, we operate 13 brands across diverse gastronomic formats and over 40 venues in São Paulo, Rio de Janeiro, and Campinas. We draw inspiration from our people’s journeys and hold as our greatest mission the promotion of hospitality for our customers and partners. AT CIATC YOU WILL: Join a team of people who take pride and joy in creating and living memorable gastronomic experiences every day! Here, we embrace an entrepreneurial mindset and give our best to everything we touch. We are people who love people, believe in talent combined with grit and collective purpose. You will contribute to projects that make people’s lives happier—both our own people and our customers. **Responsibilities and Duties** Job Objective: Provide customers with excellent service, following the established service journey, with friendliness and willingness. Main Responsibilities: * Responsible for checking the full setup of your service area before and during operations. * Provide customer service, accompanying customers throughout their entire stay at the venue. * Greet customers warmly and attentively, and seat them at their table. * Provide product information (A&B) to customers upon request. * Perform cash register closing procedures. * Assist with and monitor cleaning and organization of the workplace. **Additional Information** **At CiaTC, we believe people who love people deserve to be well cared for.** In addition to experiencing memorable gastronomic moments daily, members of our team enjoy benefits designed to support everyday life, professional development, and well-being. **What You’ll Find Here:** Meal provided on-site; Transportation allowance; Medical assistance (GNDI); Dental assistance (Odontoprev); Training and development opportunities; University partnerships; Foreign language course partnerships; Access to SESC benefits; Discounts across our brands; Benup – benefits and services platform; TotalPass – access to gyms and studios nationwide; Maternity basket – essential items kit for newborns; Quansa – salary advance benefit. Here, we grow together—with exchange, care, and great pride in being part of the team. #### **NICE TO MEET YOU!** We are a team of over 1,500 professionals who take **pride** and joy in creating and living **memorable** and **fun gastronomic experiences**, every single day! We have been in the A&B market for over 25 years. We are bars, snack bars, pizzerias, and restaurants—all united by one idea: to give you delicious and unforgettable moments with us!

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

CAMARERO PARA BODEGA DE ALTO NIVEL - PINHEIROS (ZONA OESTE)651212504870421222

CAMARERO PARA BODEGA DE ALTO NIVEL - PINHEIROS (ZONA OESTE)

CAMARERO PARA BODEGA DE ALTO NIVEL \- PINHEIROS (ZONA OESTE) REQUISITOS: Tener experiencia comprobada como camarero con servicio a la carta, tener fácil acceso a Pinheiros. Ser comprometido con los horarios, tener buena comunicación y cortesía. FUNCIÓN: Responsable de la recepción de los clientes, presentación del menú, venta de bebidas, arreglo de mesas y salón, esterilización de vajilla, reposición de utensilios, cobro de la cuenta en la mesa y demás tareas rutinarias de la función. SALÁRIO: R$2\.000 \+ propina promedio de R$600 BENEFÍCIOS: Vale Transporte, Almuerzo en el lugar y Registro CLT ESCALA: 6x1, de lunes a sábado de 16:00 a 00:20 h, con día libre todos los domingos. Escolaridade Mínima: Educación Secundaria (2º Grado) * CLT * Almuerzo en el lugar * Vale transporte

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

WAITER NIGHT SHIFT FOR GASTROBAR – VILA CAMPESINA (OSASCO)651212504712991223

WAITER NIGHT SHIFT FOR GASTROBAR – VILA CAMPESINA (OSASCO)

WAITER NIGHT SHIFT FOR GASTROBAR – VILA CAMPESINA (OSASCO) REQUIREMENTS: Experience in bars and restaurants, working with self-service systems and à la carte dish service. Must reside in the city of Osasco. FUNCTION: Responsible for customer service, welcoming guests and providing support throughout their entire stay on-site. Responsible for taking and forwarding orders, cleaning and organizing tables before and after service, as well as receiving and verifying bills, ensuring fast and high-quality service. SALARY: R$2.050 + average tip box of R$1000 to R$1700 + overtime pay BENEFITS: Transportation allowance or fuel assistance, meals on-site, life insurance, and formal employment contract (CLT). SCHEDULE: 6 days on / 1 day off, Monday through Sunday from 4:00 PM to 12:20 AM, with one weekly day off and one Sunday off per month. Minimum Education Level: High School (Secondary Education) * CLT * Transportation allowance or fuel assistance * Meals on-site * Life insurance

R. São Maurício, 660 - Jardim das Flores, Osasco - SP, 06110-250, Brazil

WAITER FOR GASTROBAR - VILA CAMPESINA (OSASCO)651212504556811224

WAITER FOR GASTROBAR - VILA CAMPESINA (OSASCO)

WAITER FOR GASTROBAR \- VILA CAMPESINA (OSASCO) REQUIREMENTS: Experience in bars and restaurants, working with self\-service systems and à la carte dish service. Must reside in the city of Osasco. FUNCTION: Responsible for customer service, greeting customers and providing support throughout their entire stay on site. Responsible for taking and forwarding orders, cleaning and organizing tables before and after service, as well as receiving and verifying bills, ensuring fast and high\-quality service. SALARY: R$2\.050 \+ average tip box of R$600 to R$900 \+ overtime hours BENEFITS: Transportation allowance or fuel assistance, meals on site, life insurance, and formal employment registration (CLT). SCHEDULE: 6 days on, 1 day off, Monday through Sunday from 10 a.m. to 6:20 p.m., with one weekly day off and one Sunday off per month. Minimum Education Level: High School (Secondary Education) * CLT * Transportation allowance or fuel assistance * Meals on site * Life insurance

R. São Maurício, 660 - Jardim das Flores, Osasco - SP, 06110-250, Brazil

Night Cashier Operator for Gastropub – Vila Campesina (Osasco)651212504401941225

Night Cashier Operator for Gastropub – Vila Campesina (Osasco)

Night Cashier Operator for Gastropub – Vila Campesina (Osasco) REQUIREMENTS: Minimum 6 months’ experience as a Cashier and easy access to the Vila Campesina neighborhood in Osasco – SP. FUNCTION: Responsible for product entries, bill collection, delivery order reception, order dispatch, cash register closing, and payments; accurately verify and record all transactions; maintain organization and cleanliness of the work area; provide courteous customer service, resolving inquiries and requests; comply with safety regulations, internal procedures, and cash flow protocols; collaborate with the team to ensure operational efficiency. SALARY: R$2,050 + average tip of R$1,000 to R$1,700 + overtime hours BENEFITS: Transportation voucher or fuel allowance, on-site meal, life insurance, and formal employment registration (CLT). SCHEDULE: 6 days on / 1 day off, Monday through Sunday from 4:00 PM to 12:20 AM, with one weekly day off and one Sunday per month off. Minimum Education Level: High School (Secondary Education) * CLT * Transportation voucher or fuel allowance * On-site meal * Life insurance

R. São Maurício, 660 - Jardim das Flores, Osasco - SP, 06110-250, Brazil

R$1,000-1,700/month

Cumin (ayudante de camarero)651212504243211226

Cumin (ayudante de camarero)

LOS INTERESADOS TAMBIÉN PUEDEN LLAMAR POR WHATSAPP AL 11 31705116 **INFORMACIÓN:** Salario fijo: R$ 1\.908,00 Ingresos variables (propinas): Promedio mensual de R$ 1\.000,00 Escala: 6 x 1 (1 día libre fijo por semana, los domingos del mes) Horario: De 12:00 a 23:20 h \- (Intervalo de hasta 4 h) \- Doble turno todos los días Ubicación: Figueira Rubaiyat o Rubaiyat Faria Lima Calle Haddock Lobo, 1738 \- Jardins \- Cerca de la estación de metro Oscar Freire o Avenida Brigadeiro Faria Lima, 2954 \- Cerca de la estación CPTM Cidade Jardim **BENEFICIOS:** * Propinas (puntuación acorde con su puesto); * Vale-transporte integral o vale-combustible; * Almuerzo en el lugar de trabajo; * Plan médico gratuito; * Plan odontológico con copago; * Totalpass (salud física y mental); * Universidad corporativa; * Descuentos para empleados; * Becas de estudio (después del período de prueba). **REQUISITOS Y FUNCIONES:** * No se requiere experiencia previa; * Educación secundaria completa (se exige comprobante escolar); * Compromiso y responsabilidad; No puede tener barba, piercings faciales ni uñas largas. Ayudar en todas las áreas del salón, desde el montaje de mesas con decoraciones y mise-en-place. Ayudar en todos los subsectores del salón, tales como: * Montaje de couverts; * Preparación de kits para delivery; * Montaje de mesas; * Lavado, secado de vajilla y esterilización de utensilios del salón; * Y otras áreas. Escolaridad mínima: Educación secundaria (2º grado)

R. Vitório Fasano, 61 - Cerqueira César, São Paulo - SP, 01414-020, Brazil

R$1,908-2,908/month

Bilingual Bartender651212503911711227

Bilingual Bartender

Company description **Hospitality that pioneers connections.** Around the world, every day, our people, brands, and hotels bring our global vision to life: creating distinctive experiences, driving sustainable performance, and boldly innovating what comes next. This is Accor – welcome to our world. Job description Prepare and serve beverages with quality, skill, and creativity, ensuring a differentiated experience for guests, aligned with brand standards, food safety, and service excellence. Advanced English proficiency is a mandatory requirement.

Praça do Patriarca, 62 - Centro Histórico de São Paulo, São Paulo - SP, 01002-010, Brazil

Attendant for Delivery - Shift 12x36651210761832971228

Attendant for Delivery - Shift 12x36

**Requirements:** **Previous experience in delivery support roles (desirable but not essential); Knowledge of delivery platforms such as iFood, UberEats, Rappi, etc.; Good communication and organizational skills; Ability to work under pressure and at a fast pace; Proactivity and attention to detail; Availability to work flexible hours, including weekends and holidays;** **Responsibilities and duties** **Package orders appropriately, ensuring product integrity and quality.** **Manage orders via delivery platforms such as iFood, UberEats, and others.** **Organize and maintain the order packaging area clean and orderly.** **Dispatch orders;** **Communicate with iFood and customers via chat and phone;** **Ensure customer satisfaction through short delivery times, product quality, and error-free orders. This level of satisfaction encourages repeat purchases and referrals to acquaintances, thereby increasing revenue.** **Benefits:** * Salary: 2050.00 * Transportation Allowance or Fuel Cost Assistance * On-site Meal * Uniform Maintenance Allowance: 78.00 * Medical and Dental Assistance * Discounts on menu items * Opportunities for professional growth and development. * SHIFT 12X36 (WORK ONE DAY, REST THE NEXT) * Tips Job type: Permanent CLT Pay: R$2\.050,00 per month Benefits: * Medical assistance * Dental assistance * Food basket * Transportation allowance Selection question(s): * How are you? What makes you happy? (This question is not about work) * Where do you see yourself in 3 years? Where do you want to be? Experience: * Customer service (Mandatory)

Av. da Aldeia, 830 - Jardim Iracema, Barueri - SP, 06440-000, Brazil

Bakery Sales Associate651210761516811229

Bakery Sales Associate

We are looking for a friendly, committed, and organized person to work as a **Store Associate at our donut-specialty bakery**. If you enjoy working with the public, are punctual, proactive, and detail-oriented, this position is for you! **Main responsibilities:** * Provide friendly and courteous customer service, both in-store and at the counter; * Assemble and dispatch delivery and pickup orders; * Organize and restock display cases and store inventory; * Assist with simple preparation, assembly, and finishing of products (when necessary); * Clean and organize the dining area, counter, customer service area, and other store environments; * Follow the bakery’s hygiene and food safety standards; * Verify orders and ensure quality before delivering them to customers; * Collaborate with the team on general operational tasks. **Requirements:** * Punctuality and commitment; * Strong communication skills and friendliness in customer service; * Organization, care for cleanliness and hygiene of the environment; * Agility and attention to detail; * Ability to work well in a team; * Prior experience in customer service or the food industry is desirable (not mandatory, but considered a plus). **We offer:** * Competitive fixed salary, increasing to R$1.974,20 after 2 months; * Transportation allowance; * Welcoming, relaxed, and collaborative work environment; * Discount on store products; * Meal allowance of R$100.00. **Schedule:** Tuesday through Saturday, from 10:44 a.m. to 7:20 p.m. Sundays, from 11:20 a.m. to 6:20 p.m. — with one Sunday off per month. Job type: Full-time, permanent CLT employment Compensation: R$1.850,00 per month Benefits: * Transportation allowance Selection question(s): * Do you enjoy working with the public? Why? * What does good customer service mean to you? * How would you handle an unhappy customer? * What motivates you in a workplace? And what demotivates you?

R. Tiradentes, 676 - Santa Paula, São Caetano do Sul - SP, 09541-220, Brazil

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