Description
Job Summary:
A bakery grill cook prepares sandwiches and quick meals on the griddle, maintaining organization and hygiene while ensuring quality and speed in service with agility and dexterity.
Key Highlights:
1. Preparation of sandwiches, quick meals, and grilled portions
2. Organization and hygiene of the work area
3. Guarantee of food quality and safety
A **bakery grill cook** is a professional who prepares sandwiches, quick meals, and grilled portions on the griddle, managing organization, hygiene, assembly, and cooking of foods such as grilled bread, mixed sandwiches, hamburgers, etc., requiring agility, dexterity, knowledge of food safety, and good interpersonal skills with team members and customers to ensure quality and speed in service, working in routines covering everything from ingredient receipt to order delivery at the counter. **Main Responsibilities:**
* **Food Preparation:** Cooking on the griddle, preparing sandwiches, hot mixed sandwiches, hamburgers, portions, sauces, etc.
* **Organization:** Keeping the work area, utensils, refrigerators, and inventory clean and organized.
* **Quality and Hygiene:** Ensuring food flavor, aroma, presentation, and compliance with food safety standards.
* **Customer Service:** Preparing orders according to customer specifications, with agility and effective communication.
**Required Skills:**
* Agility and dexterity for multitasking.
* Basic culinary and hygiene knowledge.
* Physical stamina and strong communication skills.
* Prior experience in this role is preferred, especially in bakeries.
ATTENTION: THIS POSITION IS FOR EXPERIENCED CANDIDATES ONLY.
Employment Type: Full-time, CLT Permanent Contract
Compensation: R$2.300,00 \- R$2.800,00 per month
Benefits:
* Food basket
* Profit-sharing program
* Life insurance
* Transportation allowance
Experience Requirements:
* BAKERY GRIDDLE AND KITCHEN OR SNACK BAR EXPERIENCE (Mandatory)