Description: * Experience in high-end restaurants or hospitality. * Intermediate English. * Assisting waiters in serving restaurant/bar customers, thereby facilitating their service. * Assisting with material requisition control; sterilizing materials such as cutlery, glasses, and plates. * Assisting with customer service, including: serving beverages according to the waiter’s instructions when tables are occupied; removing excess table setups; replacing cutlery upon the waiter’s request; helping the waiter serve meals and prepare mise-en-place. 2512180202551271076