




Job Summary: Responsible for assisting in food pre-preparation, ensuring kitchen cleanliness and organization, and adhering to good hygiene practices. Key Highlights: 1. Assistance in food pre-preparation 2. Kitchen organization and cleaning 3. Food safety and hygiene \* Assist in food pre-preparation (cutting, sanitization, portioning) \* Maintain kitchen cleanliness and organization during and after shifts, including organizing and removing garbage \* Restock ingredients on the production line and organize inventory \* Follow good hygiene and food safety practices Employment Type: Permanent CLT Compensation: Starting from R$2\.155,13 per month Benefits: * Meal allowance * Transportation allowance


