Description
**Job Objective**
Support bar operations, ensuring organization, restocking, and efficient customer service, contributing to the smooth functioning of service and the restaurant's standards.
**Job Location:** North Zone, SP
**Main Responsibilities**
* Assist in preparing and organizing bar supplies.
* Restock beverages, ice, fruits, utensils, and materials during operations.
* Keep the bar clean, organized, and well-stocked.
* Sanitize glasses, utensils, and equipment.
* Support bartenders in drink preparation and order organization.
* Assist in inventory control and storage.
* Collect and dispose of waste properly.
* Follow hygiene and food safety regulations.
**Requirements**
* Prior experience in bars, restaurants, or customer service (preferred).
* Agility and good physical stamina.
* Organizational skills and sense of urgency.
* Availability to work night shifts, weekends, and holidays.
**Behavioral Competencies**
* Agility
* Organization
* Proactivity
* Teamwork
* Resilience under intense operational routines
Salary: R$1\.800,00 \- R$1\.900,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Transportation allowance
Workplace: On-site