Description
Job Summary:
This role supports the kitchen team in food preparation, ensuring kitchen hygiene and organization, and assisting with order assembly.
Key Highlights:
1. Support in food preparation and plating
2. Food and utensil sanitation
3. Maintaining kitchen organization and cleanliness
* Support the kitchen team in food preparation;
* Sanitize food and utensils according to food safety best practices;
* Maintain kitchen organization and cleanliness during and after shifts;
* Assist with order assembly and finalization under the supervision of the sushi chef and cooks;
* Follow restaurant standards with attention and efficiency.
**Structured Career Path**: Start as Kitchen Assistant I and advance based on performance and technical proficiency;
Employment Type: Full-time CLT
Compensation: R$1.830,23 - R$1.980,23 per month
Benefits:
* Meal allowance
* Transportation allowance
Work Location: On-site