Job Summary: A professional to assist in meal and dessert preparation, maintain kitchen and restaurant cleanliness, and follow hygiene and safety standards. Key Highlights: 1. Assistance in meal and dessert preparation 2. Maintenance of order and environmental cleanliness 3. Compliance with sanitary quality, safety, hygiene, health, and environmental preservation standards **Responsibilities:** * Assist in preparing meals and desserts; * Maintain order and cleanliness in the kitchen, including collecting and washing trays, cutlery, and other items; * Perform cleaning tasks throughout the restaurant and kitchen premises; * Work in accordance with technical procedures and standards for sanitary quality, safety, hygiene, health, and environmental preservation. **ESSENTIAL REQUIREMENTS:** Prior experience in this role and schedule availability. **WORK SCHEDULE:** 6 days on / 1 day off Employment Type: Permanent CLT contract Compensation: R$1\.688,00 per month Benefits: * Medical assistance * Food basket * Transportation allowance Selection Question(s): * ARE YOU AVAILABLE TO WORK ON A 6X1 SHIFT SCHEDULE? Experience: * INDUSTRIAL KITCHEN (Mandatory) Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
