




Job Summary: Assist in kitchen preparation and organization, maintain hygiene and food safety, and collaborate with the team on daily tasks. Key Highlights: 1. Assistance in food preparation and organization 2. Maintenance of hygiene and food safety 3. Team collaboration and proactivity **Kitchen Assistant** ======================= **Responsibilities:** ---------------------- * Assist in food preparation following the chef's instructions; * Clean and organize the kitchen and used utensils; * Maintain hygiene and food safety in the workplace; * Assist in inventory control of food and supplies; * Collaborate with the team in executing daily tasks; * And other duties relevant to the area. **Requirements:** --------------- * Prior experience is a plus; * Completed high school education; * Ability to work in a team and be proactive; * Commitment to food quality and safety; * Availability to work flexible hours as required, including weekends and holidays. **Benefits:** --------------- * Market-competitive salary \+ benefits


