Baker

Description

Job Summary: Responsible for bakery operations in the hotel kitchen, producing breads and baked goods to meet restaurant and event demands. Key Highlights: 1. Focus on quality and freshness of offered products 2. Values attention to detail and respectful communication 3. An environment committed to developing and engaging people Have you ever considered joining a company whose purpose is to make people happy? Join the Tauá João Pessoa team! Position Available in João Pessoa (PB): **Baker** Oversee bakery operations in the hotel kitchen, producing a variety of breads and baked goods to meet restaurant and event demands, ensuring quality and freshness of products served to guests and staff. **Requirements:** * Proven experience * Preferred: Relevant training or coursework * Attention to detail * Respectful communication * Flexibility and cooperation * Human-centered \- People who care for people * Results-oriented * Develop and engage people * Awareness for a better world *If you have contagious energy, always wear a smile, and radiate charisma… we want to meet you!* **Check out some of our benefits:** ✔ Health insurance ✔ Dental insurance ✔ Profit-sharing program (PLR) ✔ Beach house for family leisure ✔ Birthday day off ✔ Full meals provided at the resort ✔ Charter transportation ✔ Corporate university ✔ Career and position advancement plan ✔ And much more! How to apply? We’re eager to meet you! Good luck! Employment type: Permanent CLT Salary: R$2\.200,00 \- R$2\.900,00 per month Benefits: * Medical assistance * Dental assistance * Free parking * Profit sharing Experience: * Baking? (Mandatory) Work location: On-site