Butcher - Coroa do Meio

Description

Job Summary: Professional responsible for meat cutting, deboning, preparation, customer service, and maintaining workplace hygiene and organization. Key Responsibilities: 1. Perform cutting, deboning, and preparation of various meats 2. Provide direct customer service at the counter 3. Maintain cleanliness and organization of the workplace Supermarket seeks a Butcher in Aracaju (Coroa do Meio). **Responsibilities:** Cut, debone, and prepare beef, pork, and poultry. Provide direct customer service at the counter, performing cuts as requested. Maintain cleanliness and organization of the workplace, equipment, and utensils. Monitor product expiration dates for displayed and stored items. Assist with packaging and pricing of products for display. Previous experience as a Meat Cutter, Meat Specialist, Deli Clerk, or Meat Preparer may indicate suitability for some of the duties in this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Relevant experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.