**Responsibilities** * Prepare breads, puff pastries, coffee cakes, savory snacks, and other bakery products; * Organize and maintain a clean and hygienic work environment; * Monitor the use of raw materials and ensure product quality; * Assist in other production stages as needed. **Requirements** * Minimum of 3 years of experience in the role; * Completed elementary education; * Commitment, punctuality, and responsibility regarding schedules; * Good communication skills and ability to work in a team. **Advantages** * Experience with artisanal products; * Agility and attention to detail; * Willingness to grow in the baking field. **Availability to work night shifts.** **Benefits** * Transportation allowance; * Food allowance of R$20.00 per day; * Attendance bonus; * Starting salary: **Negotiable;** If you are interested, send your resume to vagas@consc.com.br Job type: Full-time CLT Pay: from R$1\.980,00 per month Benefits: * Food allowance * Transportation allowance