Description
Job Summary:
Lead and inspire teams, ensure operational excellence, and contribute to business growth in a dynamic and challenging environment at Burger King.
Key Highlights:
1. Lead and inspire teams toward excellence
2. Professional development and hands-on learning
3. Positively impact customers and colleagues
Are you passionate about leading people and eager to grow within a company that values quality, excellence, and teamwork?
This is your chance to join Burger King — a dynamic team where every day brings new challenges and real opportunities for development!
**Responsibilities**
**Supervise the shift:** monitor production, sales, and ensure speed and quality for every order.
**Lead and inspire the team:** guide, motivate, and guarantee the best customer experience.
**Monitor financial results:** track sales, manage cash handling, and support cost and labor management.
**Support operational activities:** when necessary, roll up your sleeves and work alongside the team.
**Organize restaurant routines:** opening, closing, daily reconciliations, and briefings.
**Ensure compliance:** uphold internal policies and labor laws.
**Develop talent:** train, mentor, and contribute to team growth.
**Working hours:** 7 hours 20 minutes per day \+ 1-hour break
**Schedule:** 6 days on, 1 day off
**Stores with openings:**
FS SP \- RUA PARAPUA 1984
Santana Parck
Guarulhos
ASSAÍ BOSQUE MAIA
FS GUARULHOS \- OTAV BRAGA MESQUITA 3450
FS GUARULHOS ROD PRESIDENTE DUTRA SN KM 21,5
FS GRU \- ROD PRES DUTRA
Ipiranga
FS \- SP AV ENG ARMAN AR PEREIRA, 1577 (Jabaquara)
CARREFOUR ANCHIETA
Capital Leste
ASSAÍ MOOCA
✨ **Why join Burger King?**
Here, every shift is an opportunity to make a difference, learn by doing, grow professionally, and positively impact customers and colleagues!
Minimum Education: Bachelor's Degree