Job Summary: Responsible for washing and cleaning dishes and utensils, as well as performing general cleaning of kitchen premises and food-handling areas to ensure hygiene. Key Highlights: 1. Cleaning and organizing kitchenware and utensils. 2. Maintaining hygiene in all areas of the kitchen and cafeteria. 3. Applying good food safety practices. Company Description Why work for Accor? We are much more than a global leader. Welcome as you are—and find a job and a brand that matches your personality. We support your daily growth and learning, ensuring your work brings purpose to your life, so that throughout your journey with us, you can continue exploring Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write—and together, we can imagine tomorrow’s hospitality. Do what you love, care for the world, dare to challenge the status quo! \#BELIMITLESS Job Description* Wash/clean dishes, pots, and kitchen utensils manually and/or using dishwashing machines. * Perform general cleaning of kitchen premises and facilities, including equipment, cafeteria, pantry, and all Food & Beverage (F&B) and food-handling areas. * Collect, sort/separate, and transport waste to designated recycling locations. * Apply food safety practices relevant to the area. * Clean, sort, organize, and store kitchen materials and utensils. * Set up and dismantle cafeterias, arranging or removing plates, cutlery, and napkins, and transporting and positioning food-filled sinks/bins in appropriate areas. * Carry out other related duties as required by the department. Qualifications* Flexible working hours * Completed elementary education Additional Information Washing/cleaning dishes, pots, and kitchen utensils, as well as maintaining kitchen areas clean and organized, ensuring required hygiene and cleanliness standards.
João Silva
Indeed · HR
João Silva
Indeed · HR
