




Snack bar hiring for the position of Pastry Chef. Responsibilities: * Preparation and frying of pastries, appetizers, and grilled sandwiches; * Courteous and efficient customer service and support for motorcycle delivery riders; * Cash handling and payment processing; * Inventory control and organization; * Store opening and closing procedures; * Store cleaning and maintenance. Offers salary of R$ 1,600 + transportation allowance (R$ 9.40/day) + meal allowance (R$ 200/month) + night shift premium. Working hours: 4:20 PM to 12:20 AM, with one fixed weekly day off (Monday). Location: Marechal Hermes Requirements: * Experience in kitchen, griddle, or fryer operations; * Availability for the specified schedule and shift rotation; * Completion of elementary education. Minimum Education Level: Elementary Education (1st level)


