Description
Job Summary:
Supervising the team's work, delegating tasks, reducing waste, providing customer service, and managing store opening/closing, including training responsibilities.
Key Highlights:
1. Supervising and delegating tasks to the team
2. Monitoring losses and inventory to reduce waste
3. Serving customers and managing store opening/closing
\* Availability for flexible working hours
\* Supervision of team work
\* Task delegation
\* Monitoring losses and inventory to reduce waste
\* Customer service
\* Store opening or closing
\* Conducting training sessions
Employment Type: Full-time CLT
Salary: Starting from R$2\.200,00 per month
Benefits:
* Transportation allowance
Selection Question(s):
* Are you available for flexible working hours?
* Do you have prior experience as a Supervisor (in restaurants, bars, kiosks, or similar)?