




Job Summary: Supports the team in food preparation, kitchen cleaning and organization, ensuring food quality standards and safety. Key Highlights: 1. Proven experience as a kitchen assistant or in related areas 2. Knowledge of good hygiene and food handling practices 3. Efficiency, organization, and proactivity in the workplace **Kitchen Assistant** **Requirements:** Proven experience as a kitchen assistant or in related areas Knowledge of good hygiene and food handling practices Efficiency, organization, and proactivity in the workplace Prior experience in hotels or pousadas will be considered an advantage **Responsibilities:** Responsible for kitchen cleaning and organization, including sanitization of utensils, equipment, and tableware. Supports the team in food preparation, performing cutting, pre\-preparation, and other operational tasks as directed, ensuring food quality standards and safety. **Work Schedule:** Hours: 3:00 PM to 11:20 PM Break: 1 hour Shift Pattern: 6 days on, 1 day off **Compensation:** Monthly remuneration consisting of base salary \+ potential performance-based bonuses, possibly exceeding R$ 2\.630,00, depending on high season periods. **Benefits:** Meal allowance Transportation allowance **Location**: Armação dos Búzios – RJ


