Description
Job Summary:
Kitchen assistant responsible for supporting food preparation, sanitation, organization, plating, and inventory control, following hygiene standards.
Key Highlights:
1. Essential support in food preparation and sanitation
2. Kitchen and equipment organization and cleaning
3. Inventory control and compliance with hygiene regulations
**Main Responsibilities:**
* Assist in food preparation as directed by the chef or supervisor;
* Perform food sanitation and cutting (vegetables, greens, meats, etc.);
* Maintain kitchen, utensils, equipment, and work areas in an organized and clean condition;
* Assist in plating and portioning;
* Control and organize food inventory, respecting expiration dates and proper storage conditions;
* Strictly adhere to hygiene, food safety, and PPE usage regulations;
* Collect and dispose of waste properly;
* Support other kitchen activities as needed.
PROVEN EXPERIENCE IN THIS ROLE AND SCHEDULE AVAILABILITY REQUIRED
Employment Type: Full-time CLT
Compensation: R$1\.630,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Transportation allowance
Work Location: On-site