Description
Job Summary:
Kitchen Assistant to prepare food, organize the kitchen, and support the Head Chef, following good hygiene and safety practices.
Key Highlights:
1. Opportunity to develop skills in the gastronomy field
2. Teamwork with focus on organization and hygiene
3. Interest in learning and improving within the sector
**Shift schedule: 12x36, from 10:30 AM to 10:30 PM**
**Location: Centro, Belo Horizonte/MG**
**Your responsibilities:**
* Prepare fried foods and ingredients for the service area
* Cut vegetables and meats
* Wash utensils and organize the kitchen area
* Assist the Head Chef in pre\-preparation and daily service area routines
* Support receiving goods and general cleaning
* Follow good hygiene and safety practices
**Requirements:**
* Basic kitchen knowledge is a plus
* Willingness to learn and improve within the sector
* Forward\-looking mindset and interest in exploring other areas
* Agility, organization, hygiene, and teamwork
* Punctuality and responsibility
**Desired profile:**
* Interest in developing skills in the gastronomy field;
* Commitment and discipline;
* Ability to follow procedures and operational routines.
**Benefits:**
* Meals provided on site;
* Transportation allowance or fuel allowance;
* Attendance bonus;
* Dental plan (Pró\-Dental) – after 3 months;
* Health plan (Vix) – after 3 months;
* Career and salary progression plan.
Employment type: Full\-time CLT
Compensation: starting at R$1\.585,76 per month
Benefits:
* Medical assistance
* Dental assistance
* Fuel allowance
* Transportation allowance
Experience:
* Kitchen experience (Preferred)