




Job Summary: A Kitchen Assistant supports the culinary team in ingredient preparation, workspace organization, and assistance with dish assembly, ensuring hygiene. Key Highlights: 1. Essential support in culinary preparation 2. Maintaining kitchen organization and cleanliness 3. Assisting in dish assembly and presentation **Kitchen Assistant** As a Kitchen Assistant, you will be responsible for supporting the Chef and kitchen team across various culinary tasks. Your duties will include ingredient preparation, organizing and cleaning the work area, and assisting with dish assembly. You must ensure all food is handled in accordance with hygiene and food safety standards. **Work Schedule:** 12/36 **Responsibilities:** * Prepare ingredients (washing, cutting, chopping, etc.) * Assist in dish preparation as directed by the Chef * Maintain kitchen organization and cleanliness * Store and label food items correctly * Help with dish assembly and presentation **Qualifications:** * Prior kitchen experience is an advantage * Ability to work effectively in a team * Basic knowledge of culinary techniques and hygiene standards * Ability to work under pressure Employment Type: Full-time CLT Compensation: R$1.600,00 - R$2.000,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Transportation allowance Experience: * Kitchen experience (Mandatory)


