




Job Summary: Customer service professional for counter and cashier duties, order assembly, and assistance in food and beverage preparation and workplace organization. Key Highlights: 1. Customer service and cashier 2. Food and beverage preparation 3. Workplace organization Customer service at the counter and cashier; Order assembly and tray organization; Assistance in food and beverage preparation; Workplace cleaning and organization. Job Type: Part-time, Internship, Apprenticeship Contract Duration: 12 months Compensation: R$1\.000,00 per month Scheduled Working Hours: 30 hours per week Benefits: * Transportation allowance Work Location: On-site


