Description
Job Summary:
We are seeking a professional with a Nutrition background to work in an environment that values analytical thinking and innovative approaches to process implementation.
Key Highlights:
1. Opportunity for professionals with technical or higher education in Nutrition
2. Focus on analysis and innovation for process implementation
3. Development of communication and decision-making skills
**Job Description:**
**Requirements:**
**Education:** Completed High School; Currently pursuing a Bachelor's degree in Nutrition; Bachelor's degree in Nutrition completed; Currently pursuing a Technical degree in Nutrition; Technical degree in Nutrition completed.
**Knowledge:** Basic understanding of the HACCP system, familiarity with ANVISA food regulations, basic Microsoft Office Suite (preferred).
**Skills:** Analytical mindset, Communication & Interpersonal Skills, Decision-making ability, Innovative thinking for process implementation.
**Benefits:**
* Medical Assistance
* Dental Assistance
* Food Basket
* Parking
* Profit Sharing Program
* On-site Cafeteria
* Life Insurance
* Transportation Allowance