Kitchen Assistant

Description

Job Summary: Kitchen Assistant responsible for food pre-preparation and preparation, kitchen organization and cleaning, and storage of food items. Key Highlights: 1. Participation in food pre-preparation and preparation under the chef's guidance 2. Maintaining a clean, organized, and hygienic kitchen 3. Assisting with inventory control and food storage Food pre-preparation and preparation, following the chef's instructions. This includes tasks such as washing, peeling, cutting, and grating ingredients, as well as preparing doughs, fritters, and simple dishes. Organization and Cleaning: In addition to food preparation, the Kitchen Assistant is responsible for maintaining an organized, clean, and hygienic kitchen. This includes cleaning equipment, utensils, and work surfaces. Storage and Inventory Control: The Kitchen Assistant may also be responsible for receiving and storing food items, as well as assisting with inventory control. Skills and Competencies: To perform the role of Kitchen Assistant, it is important to have basic culinary knowledge, food hygiene and safety awareness, good communication skills, ability to work in a team, and agility. Employment Type: Full-time CLT Compensation: R$1.700,00 - R$2.100,63 per month Benefits: * Transportation allowance Work Location: On-site