Responsible for preparing and cooking meats on the grill, ensuring quality, flavor, cutting standards, and doneness level according to the restaurant’s standards. Works with a focus on hygiene, organization, and excellent customer service. Main responsibilities: Prepare, season, grill, and finish meats on the grill Control meat doneness level according to orders Organize and keep the grill area clean Follow food hygiene and safety regulations Support the kitchen team when necessary Job type: Full-time CLT position Salary: R$2.280,00 – R$3.000,00 per month Benefits: * Medical assistance * Dental assistance * Education allowance * Transportation allowance