Production Coordinator **Responsibilities and duties** * Manage the factory's operational team (supervisors and operators), promoting a motivating and productive work environment. * Act strategically and effectively in optimizing production processes. * Identify bottlenecks and opportunities for optimization. * Ensure compliance with safety and environmental regulations. * Guarantee adherence to the established production plan. * Foster a collaborative and motivating work environment. * Resolve conflicts and align goals with the team. * Negotiate and monitor preventive and corrective equipment maintenance. * Ensure adherence to the department's budget by controlling costs and expenses. * Implement continuous improvements in production processes. * Monitor performance indicators and propose corrective actions when necessary. * Work to ensure that employees under your responsibility adhere to JBS Values and Culture. **Requirements and qualifications** **Requirements:** * Bachelor's degree in Engineering, Administration, Food Technology, or related fields. * Proven experience in production management, preferably in the food industry or similar products. * Fluent English. * Strategic profile with strong leadership and decision-making skills. * Ability to negotiate and manage maintenance resources and budgets. * Knowledge of production management systems, good manufacturing practices, and quality control.