




Job Summary: A professional to assist in preparing bread, dough, savory items, and confectionery products, as well as packaging, organizing orders, and maintaining sector cleanliness while checking product shelf life and temperatures. Key Highlights: 1. Assistance in preparing bread, dough, and confectionery products 2. Order organization and shelf-life control 3. Maintenance of product and equipment cleanliness and temperature Assist in preparing bread, dough, savory items, puff pastries, and confectionery products. Package and label goods produced by the company. Organize orders and deliveries. Contribute to sector cleanliness. Collect and record product and equipment temperatures. Check product shelf life. Employment Type: Full-time Compensation: R$1.730,00 per month Benefits: * Meal allowance * Food allowance * Transportation allowance Experience: * Bakery (Preferred) Work Location: On-site


