Bakery Assistant

Description

Job Summary: Assist in preparing bakery products, maintain workplace cleanliness, operate equipment, and package and store products. Key Highlights: 1. Assistance in preparing breads, cakes, and other bakery products 2. Maintaining cleanliness and organization of the workplace 3. Teamwork with attention to detail Responsibilities: Assist in preparing breads, cakes, and other bakery products. Maintain cleanliness and organization of the workplace. Operate basic kitchen equipment, such as ovens and mixers. Package and label products for sale. Receive and store ingredients and raw materials. Requirements: Completed elementary education. Availability to work flexible hours, including weekends and holidays. Basic knowledge of food hygiene and safety. Previous experience in this role or similar areas is desirable. Skills: Ability to follow recipes and instructions. Ability to work in a team. Attention to detail and organizational skills. Agility and proactivity. Physical stamina for tasks requiring manual effort.