Description
Job Summary:
This professional will assist in preparing, assembling, and decorating bakery products according to technical specifications while maintaining sector organization.
Key Highlights:
1. Assist in preparing doughs, fillings, cakes, and toppings
2. Assemble, finish, and decorate products
3. Support general bakery operations
**Responsibilities:**
Assist in preparing doughs, fillings, cakes, and toppings;
Assemble, finish, and decorate products;
Follow technical specifications for standardization;
Clean and organize the work area and utensils;
Support bakery operations.
**Requirements:**
\- Experience with cake spatulation
\- Ability to arrange display cases
\- Ability to produce doughs and cookies
\- Experience with product counting
**Compensation**
Fixed salary: R$2\.010 \+ approximate commission of R$700 per month
Transportation allowance \- On-site meal \- iFood benefits (basic food basket) \- Semi-annual profit-sharing bonus (PLR) \- Gympass \- Pharmacy partnership \- Birthday day off \-
Location: Ipiranga (10 minutes from Alto do Ipiranga station)
Schedule: 6 days on / 1 day off per week \+ 1 Sunday per month
Working hours: 3:00 PM to 11:00 PM, \- 1-hour break
Employment type: Permanent CLT contract
Pay: R$2\.010,00 \- R$2\.700,00 per month
Benefits:
* Basic food basket
* Profit sharing
* Transportation allowance