Job Summary: Responsible for providing support in food preparation, kitchen organization and cleaning, assisting the team to ensure smooth operation of the department. Key Highlights: 1. Support in food preparation and organization 2. Assistance to the kitchen team for efficiency 3. Focus on hygiene and organization Responsible for providing support in food preparation, kitchen organization and cleaning, and assisting the chef and other team members to ensure smooth operation of departmental activities. Requirements and Responsibilities: Previous experience in similar roles Basic knowledge of food handling and preparation Ability to work effectively in a team Commitment to workplace hygiene and organization Work Schedule: 12x36 Job Type: Full-time CLT Compensation: R$1\.933,20 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Transportation allowance Experience: * Kitchen experience (Preferred) Work Location: On-site