Description
Job Summary:
Manage teams and administrative and financial processes in a restaurant, with a focus on leadership and conflict resolution.
Key Highlights:
1. Team leadership and management
2. Conflict resolution and people management
3. Administrative and financial management of a restaurant
Prior experience in this role is required.
Required knowledge includes team leadership, conflict resolution, people management, and administrative and financial processes of a restaurant.
Full-time availability and immediate start.
Proficiency in Microsoft Office, spreadsheets, and management systems.
Employment Type: Full-time, Permanent CLT
Compensation: R$2.785,20 – R$7.500,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Profit sharing
* Life insurance
Work Location: On-site