Griddle Cook

Description

Job Summary: Responsible for operating the griddle, assembling sandwiches, and maintaining workplace hygiene in accordance with quality and safety standards. Key Highlights: 1. Operate the griddle to cook meats, chicken, fish, and eggs 2. Assemble sandwiches, mixed sandwiches, baurus, and quick dishes 3. Keep the griddle and workstation clean and organized **Main Activities and Responsibilities:** * Operate the griddle to cook meats, chicken, fish, eggs, and prepare portions, following quality standards and technical specifications. * **Sandwich Assembly:** Prepare sandwiches, mixed sandwiches, baurus, and quick dishes efficiently and accurately. * **Hygiene and Safety:** Maintain cleanliness and organization of the griddle, utensils, and workstation in compliance with sanitary inspection regulations to prevent cross-contamination. Employment Type: Full-time, Direct Hire (CLT) Salary: R$2\.339,57 \- R$2\.500,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Transportation allowance Work Location: On-site