Description
Job Summary:
Professional responsible for pre-preparation, preparation, and finishing of dishes, ensuring quality while adhering to hygiene and food safety standards in a restaurant kitchen.
Key Highlights:
1. Opportunity for professional growth.
2. Work in the kitchen, preparing and finishing dishes from the menu.
3. Focus on quality, flavor, and presentation of meals.
**Responsibilities:**
* Perform pre\-preparation, preparation, and finishing of menu dishes.
* Ensure meal quality, flavor, and presentation according to house standards.
* Organize and sanitize the kitchen, equipment, and utensils.
* Monitor ingredient usage to prevent waste.
* Follow food safety regulations and good hygiene practices.
**Requirements:**
* Proven prior experience as a cook, preferably in restaurants.
* Knowledge of pasta, sauce, and Italian cuisine preparation techniques is a plus.
* Agility, organization, and attention to detail.
* Availability to work on a shopping mall schedule (including weekends and holidays).
**We Offer:**
* Competitive salary commensurate with the role.
* Transportation allowance.
* On\-site meal.
* Opportunity for professional growth.
**Location:** Pecorino Restaurant – Praia de Belas Shopping Center, Porto Alegre/RS
Minimum Education: High School Diploma (Secondary Education)