




Job Summary: The professional will be responsible for preparing the dining area, maintaining tables, attending to customers, and organizing the section, requiring efficiency and teamwork. Key Highlights: 1. Opportunity to work in customer service and salon organization 2. Focus on teamwork and service efficiency 3. Maintenance and organization of the workplace Monday to Saturday (rotating schedule 6x1) Working Hours: 11:40 AM - 3:00 PM and 7:00 PM - 11:00 PM **Responsibilities:** Preparing the dining area, polishing tableware and cutlery, delivering dishes and beverages, maintaining tables (collecting tableware and cutlery), assisting customers, counting utensils, organizing and maintaining the section and support countertops. **Education Requirement:** Completed high school **Competencies:** Efficiency, teamwork, friendliness, and courtesy Employment Type: Full-time CLT Salary: R$1.770,00 - R$2.500,00 per month Benefits: * Medical assistance * Dental assistance * Fuel allowance * Partnerships and commercial discounts * Transportation voucher Education Level: * Completed high school (preferred) Work Location: On-site


