Quality Internship

Description

Job Summary: The professional will participate in quality processes, understand methodologies, assimilate beverages, and learn classification and quality standards. Key Highlights: 1. Participate in quality processes 2. Understand work methodologies 3. Learn classification and quality standards **Company Description** Do you know LDC? LDC is one of the world's leading agricultural commodity traders and processors, with a diversified portfolio spanning the entire value chain—from origination to distribution. With operations at the heart of global agricultural and food production—and guided by our strong values, rich legacy, and clear vision—we are committed to working toward a secure and sustainable future. We help feed and clothe approximately 500 million people annually, originating, processing, and transporting around 81 million tons of products. Structured as a matrix organization comprising 6 geographic regions and 10 platforms, LDC operates in over 100 countries and employs approximately 18\.000 people worldwide. We are guided by values that direct all stakeholders in our work—ethics and integrity underpin all business relationships, alongside humility, commitment, and diversity. **Job Description** KEY RESPONSIBILITIES Participate in quality processes. Understand the department’s work methodologies. Develop basic beverage assimilation skills, including understanding and distinguishing flavors. Learn about classification and definition of quality standards. **Qualifications** Currently pursuing a degree in Food Engineering, Chemical Engineering, Agricultural Engineering, or related fields. Proficiency in Microsoft Office Suite. Intermediate English proficiency is considered an advantage. Logical reasoning ability. Organized, analytical, and process-oriented profile.