Description
Job Summary:
Professional responsible for kitchen cleaning and organization, including environmental sanitation, utensil cleaning, and proper waste disposal.
Key Highlights:
1. Kitchen and production area cleaning and sanitation
2. Organization of areas in accordance with health surveillance regulations
3. Experience in industrial kitchens is a plus
### **Responsibilities:**
* Clean and sanitize the kitchen, production areas, and support areas
* Clean utensils, equipment, and countertops
* Collect and properly dispose of waste
* Organize areas in accordance with health surveillance regulations
* Restock cleaning supplies
* Assist in overall kitchen organization
### **Requirements:**
* Completed elementary education
* Experience in industrial kitchens is a plus
* Flexible availability for working hours
* Commitment and responsibility
Minimum Education Level: Elementary Education (1st level)
* Meals on site
* Transportation allowance
* Medical insurance