Butcher Assistant

Description

Job Summary: We are looking for a responsible and eager-to-learn Butcher Assistant to join UniBox Atacarejo, responsible for preparing, organizing, and maintaining hygiene in the butcher department. Key Highlights: 1. Respectful and welcoming work environment 2. Opportunity for learning and growth 3. Focus on quality and hygiene in customer service UniBox Atacarejo began its journey in 1961 in Laurentino, SC, with the dream of transforming people's shopping experience by delivering quality and respect in every detail. Since our first store in Rio do Sul in 1986, we have grown guided by core values that define us: tradition, partnership, ethics, simplicity, and respect. In 1987, with the opening of UniBox Atacadista in Blumenau, we introduced a new way of serving both wholesale and retail customers—combining convenience and economy. We continue innovating, and in 2015 launched the "atacarejo" concept, merging the best of both worlds: economy and convenience. Each new store we open marks a milestone in our history and in the communities we serve. Whether in Rio do Sul, Indaial, or Massaranduba—with our most recent store—we offer far more than products: we deliver trust, high-quality service, and fair prices. Yet what truly sets us apart is not just our stores or products—it’s our people. We continuously invest in developing our team because we believe every employee is a key contributor to our success. Our expansion plan, extending through 2030, is only possible thanks to our commitment to professional learning and growth. At UniBox Atacarejo, you won’t find just a job—you’ll find a place to grow, learn, and make a difference. Join our story! **\#** **Valuing Talent, Building Futures** What We Offer: Respectful and welcoming work environment On-the-job training Opportunity for learning and growth Position: Butcher Assistant At UniBox Atacarejo, the butcher department demands care, attention, and teamwork. We seek responsible individuals who are eager to learn and understand the importance of quality and hygiene in customer service. Your main responsibilities: Assist in meat preparation and handling Organize counters, cold rooms, and display cases Maintain cleanliness and hygiene in the department Support customer service Follow safety regulations and good practices