Sushi Chef

Description

Job Summary: A professional responsible for assembling sushi and sashimi combo sets, usuzukuri, poke, etc., including fish filleting, seafood and produce sanitation, as well as kitchen cleaning and organization. Key Highlights: 1. Position for an experienced Sushi Chef (male or female) 2. Responsible for assembling sushi and sashimi combo sets 3. Includes fish filleting and kitchen organization **Monday to Saturday, from 2:00 PM to 10:20 PM** Position for an experienced Sushi Chef (male or female). A professional responsible for assembling sushi and sashimi combo sets, usuzukuri, poke, etc., including fish filleting, seafood and produce sanitation, as well as kitchen cleaning and organization. Position available Monday to Saturday, from 2:00 PM to 10:20 PM Employment Type: Full-time CLT Compensation: R$2.500,00 per month Benefits: * Dental insurance * Commercial partnerships and discounts * Profit-sharing program * Life insurance * Meal allowance * Transportation allowance Education: * Completed high school (Mandatory) Experience: * Sushi Chef (Preferred) Work Location: On-site