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Job Summary: Responsible for preparing and assembling hamburgers to high standards, maintaining workplace organization, serving customers, and collaborating with the team. Key Highlights: 1. Teamwork and a harmonious work environment 2. Focus on food quality and hygiene 3. Fast and efficient customer service **Description and Responsibilities:** **Schedule:** 6 working days and 1 day off per week **Level:** Operational **Employment Type:** Tenured \- CLT labor code * Prepare and assemble hamburgers according to the company's quality standards. * Organize and maintain a clean and orderly workplace. * Follow food hygiene and safety regulations throughout the assembly process. * Serve customer orders promptly and efficiently. * Collaborate with the team to ensure a harmonious and productive work environment. **Requirements:** * Completed high school education. * Experience in kitchen or fast-food environments is a plus. * Ability to work effectively in a team. * Availability to work rotating shifts, including weekends and holidays. **Benefits:** Transportation allowance, Meal voucher
