Description
Job Summary:
Responsible for meal preparation, following quality and hygiene procedures, and monitoring activities to prevent losses.
Key Highlights:
1. Meal preparation focusing on quality and hygiene
2. Monitoring activities to prevent losses and waste
DUTIES AND RESPONSIBILITIES: **Prepare meals in compliance with established quality and hygiene procedures, and monitor activities to prevent losses and waste.**
Schedule: 12x36 (from 7:00 AM to 7:00 PM)
Employment Type: Permanent CLT contract
Compensation: R$2\.000,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Meal allowance