Seasonal Production Assistant

Job Summary: Professional for seed selection and sector cleaning, working in a team with flexible working hours in temporary positions. Key Highlight
- Teamwork
- Flexible working hours
- Temporary positions

Job Summary: A Savory Snack Maker professional is required for the production of frozen savory snacks, including shaping, filling, and finishing, while maintaining quality standards and good manufacturing practices. Key Highlights: 1. Production of frozen savory snacks following quality standards 2. Shaping, filling, and finishing of products 3. Maintaining cleanliness and organization during manufacturing Frozen Food Industry seeks a Savory Snack Maker in Brasília. Brullè Frozen Breads is a company specialized in the production of frozen breads. With a focus on quality and innovation, the company aims to meet the needs of the food market. **Responsibilities:** Produce frozen savory snacks following quality standards. Shape, fill, and finish products. Maintain cleanliness, organization, and good manufacturing practices. Previous experience as a Pastry Chef, Baker, Pastry Assistant, or Food Production Operator may indicate suitability for some activities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Attendance Bonus | Gympass | Meal Voucher | Transportation Voucher Partnerships and discounts. **Additional Information:** * Employment Type: Permanent - On-site. * Schedule: Full-time * Working Hours: To be determined

João Silva
Indeed · HR