Description
Job Summary:
Professional responsible for managing operations, teams, and customer satisfaction across various supermarket departments, ensuring goal achievement and compliance.
Key Highlights:
1. Opportunity for continuous professional growth and development
2. Working in a dynamic environment focused on customer satisfaction
3. Development in team management and retail operations
**Main Responsibilities:**
* Monitor sales targets and implement corrective actions;
* Motivate and train team members;
* Manage inventory, equipment, and workplace environment;
* Ensure customer satisfaction and loyalty;
* Analyze reports and provide feedback;
* Manage inventories and stock levels;
* Comply with safety regulations and company policies.
* Positions available in the following departments:
+ Bakery;
+ Grocery;
+ Receiving (Warehouse);
+ Front of Store;
+ Perishables;
+ Butchery;
Requirements:
* Completed high school education (college enrollment is a plus);
* Leadership experience, preferably in a supermarket setting;
* Flexible availability, including weekends and holidays (6x1 rotating shift).
Benefits
* Meal Voucher;
* Breakfast and afternoon coffee;
* Attendance Bonus Voucher;
* Life insurance;
* Transportation allowance;
* Pharmacy discount program;
* Carone discount program;
* Wellhub;
* Access to courses and training at Carone Corporate University;
* Partnerships with educational institutions and language schools (up to 60% discount);
* Driving school discounts;
* Growth opportunities (multiple internal positions open every month);
* Recognition programs for tenure and promotions;
* Specialized training schools (Butchery, Bakery, Pizza, Kitchen, Forklift Operator, and Leadership).