




Job Summary: A Bakery Assistant supports bread and bakery product production, maintains organization, manages inventory, and collaborates with the team in customer service. Key Highlights: 1. Assist in bread and bakery product production. 2. Collaborate with the team in customer service. 3. Maintain workplace organization and cleanliness. **Job Description: Bakery Assistant** ========================================== **Responsibilities:** ---------------------- * Assist in bread and other bakery product production. * Maintain workplace organization and cleanliness. * Help manage ingredient inventory. * Collaborate with the team in customer service. * Follow food safety and hygiene regulations. **Requirements:** --------------- * Prior experience in bakeries or similar settings. * Basic knowledge of baking and pastry techniques. * Ability to work effectively in a team. * Attention to detail and organizational skills. **Work Schedule:** ------------ * 44 hours per week. * Flexible availability.


